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Stephane Reynaud's Barbecue & Grill,Used
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The latest cookbook from French chef Stphane Reynaud tackles the barbecue and who better to fire up the grill than the man who is an expert on meat and the author of bestsellers Pork & Sons, Ripailles, and Rtis. Here he presents barbecuing as an art. Beautiful fullcolor photographs of skewered salmon, glowing tomatoes, and crispy chicken accompany a wide variety of recipes from dinner feasts to breakfasts, and make this gorgeous cookbook all the more essential. It features more than 150 recipes divided into chapters on seafood, meat, side dishes, sauces and marinades, and more, whether on skewers, as yakitori, or straight on the grill. These delicious and original recipes are easy to make, amusing to read thanks to Reynaud's trademark wit and highly illustrated with whimsical illustrations and striking photography.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.