Sweet Potatoes: a Savor the South cookbook (Savor the South Cookbooks)

Sweet Potatoes: a Savor the South cookbook (Savor the South Cookbooks)

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SKU: SONG1469617668
UPC: 9781469617664
Brand: The University of North Carolina Press
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In this paean to the brightly colored root, April McGreger tells the multifaceted history of a fundamental southern food, praising its rich and diverse savorytosweet flavor profile, botanical varieties, and shockingly high nutritional value. Along with instructions for selection and storage, McGreger shares the fifty best sweet potato recipes in the world. Embracing but going well beyond the classicsfrom Sweet Potato Pone and Candied Sweet Potatoes to Sweet Potato Chiles Rellenos and Sweet PotatoGinger Cremes CaramelsMcGreger s creations will delight and satisfy with their deliciousness and versatility.McGreger relates a tale from a traveler in 1940s Mississippi who said he ate sweet potatoes with wild turkeys and various other meats, had a potato pie for dessert and roasted potatoes offered to him as a side dish, drank sweet potato coffee and sweet potato home brew, had his horse fed on sweet potatoes and sweet potato vines, and when he retired he slept on a mattress stuffed with sweet potato vines and dreamed he was a sweet potato someone was digging up. The sweet potato is no less important to McGreger, the daughter and sister of Mississippi sweet potato farmers.

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For more information, please visit www.P65Warnings.ca.gov.

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