Title
Tastes Like Chicken: A History of America's Favorite Bird,Used
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From the domestication of the bird nearly ten thousand years ago to its current status as our goto meat, the history of this seemingly commonplace bird is anything but ordinary.How did chicken achieve the culinary ubiquity it enjoys today? Its hard to imagine, but there was a point in history, not terribly long ago, that individual people each consumed less than ten pounds of chicken per year. Today, those numbers are strikingly different: we consumer nearly twentyfive times as much chicken as our greatgrandparents did.Collectively, Americans devour 73.1 million pounds of chicken in a day, close to 8.6 billion birds per year. How did chicken rise from nearinvisibility to being in seemingly "every pot," as per Herbert Hoover's famous promise?Emelyn Rude explores this fascinating phenomenon in Tastes Like Chicken. With meticulous research, Rude details the ascendancy of chicken from its humble origins to its centrality on grocery store shelves and in restaurants and kitchens. Along the way, she reveals startling key points in its history, such as the moment it was first stuffed and roasted by the Romans, how the ancients obsession with cockfighting helped the animal reach Western Europe, and how slavery contributed to the ubiquity of fried chicken today.In the spirit of Mark Kurlanskys Cod and Bee Wilson's Consider the Fork, Tastes Like Chicken is a fascinating, clever, and surprising discourse on one of Americas favorite foods.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does the book have? A: The book has two hundred seventy-two pages. This length provides a comprehensive exploration of the history and significance of chicken in American culture.
- Q: What is the binding type of the book? A: The book is bound in hardcover. This durable binding enhances its longevity and makes it suitable for display on bookshelves.
- Q: Who is the author of 'Tastes Like Chicken'? A: The author is Emelyn Rude. She delves into the fascinating history of chicken in her engaging narrative.
- Q: What is the size of the book? A: The book measures six inches in length, one point one inches in width, and nine point zero two inches in height. This size makes it easy to handle and read.
- Q: What genre does this book belong to? A: The book belongs to the non-fiction genre. It focuses on culinary history and cultural analysis related to chicken.
- Q: How can I read this book? A: You can read this book by purchasing it from a retailer or borrowing it from a library. It is suitable for adults and young adults interested in culinary history.
- Q: Is this book suitable for children? A: Yes, the book is suitable for older children, especially those with an interest in food history. However, it is primarily targeted at adult readers.
- Q: What themes are explored in 'Tastes Like Chicken'? A: The book explores themes of culinary history, cultural significance, and the evolution of chicken as a staple food in America. It provides insights into societal changes related to food consumption.
- Q: Can this book be used as a reference for cooking? A: Yes, while it is primarily historical, it can serve as a reference for understanding the cultural context of chicken recipes. It may inspire readers to explore various chicken dishes.
- Q: How should I store this book? A: Store the book in a cool, dry place away from direct sunlight. Keeping it on a shelf upright will help maintain its shape and condition.
- Q: Is there a warranty or return policy for this book? A: Return policies vary by retailer. Typically, books can be returned within a specified period if they are in new condition.
- Q: What if the book arrives damaged? A: If the book arrives damaged, contact the retailer's customer service for a replacement or refund. Most retailers have policies in place for damaged items.
- Q: Are there any illustrations in the book? A: The book primarily contains text, focusing on narrative and historical analysis. There may be some illustrations or photographs related to chicken and its history.
- Q: How long does it take to read this book? A: Reading the book may take approximately five to eight hours, depending on your reading speed. Its engaging narrative encourages readers to absorb the content.
- Q: Is 'Tastes Like Chicken' available in digital format? A: Yes, the book is also available in digital format. You can check major eBook retailers for availability.