Title
Tasting Food, Tasting Freedom: Excursions Into Eating, Power, And The Past
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A Renowned Anthropologist Explores The History And Meaning Of Eating In America.Addressing Issues Ranging From The Global Phenomenon Of Cocacola To The Diets Of American Slaves, Sidney Mintz Shows How Our Choices About Food Are Shaped By A Vast And Increasingly Complex Global Economy. He Demonstrates That Our Food Choices Have Enormous And Often Surprising Significance.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of the book? A: The book measures five point five inches by eight point five inches and has a thickness of zero point four inches.
- Q: How many pages does this book have? A: This book contains one hundred seventy pages, making it a concise yet informative read.
- Q: What type of binding does the book have? A: The book is published in paperback binding, which is lightweight and flexible.
- Q: Who is the author of 'Tasting Food, Tasting Freedom'? A: The author is Sidney Mintz, a renowned anthropologist known for his work on food and culture.
- Q: What is the main theme of the book? A: The book explores the history and significance of eating in America, discussing its cultural and economic implications.
- Q: Is this book suitable for children? A: The book is not specifically aimed at children and is better suited for adults and older teens interested in history and culture.
- Q: Can this book be used in academic settings? A: Yes, this book can be used as a valuable resource in academic courses related to anthropology, history, and food studies.
- Q: Is there a specific audience that will benefit from this book? A: This book is ideal for readers interested in history, anthropology, and the cultural significance of food.
- Q: How should I store the book to keep it in good condition? A: Store the book in a cool, dry place, and avoid direct sunlight to preserve its condition.
- Q: Are there any special care instructions for this book? A: To maintain the book's condition, handle it gently and avoid bending or tearing the pages.
- Q: What should I do if the book arrives damaged? A: If the book arrives damaged, contact the seller for information on their return policy and how to exchange it.
- Q: Is there a warranty for this book? A: Books typically do not come with a warranty, but check with the retailer for their specific return policies.
- Q: Can I return the book if I don't like it? A: Yes, most retailers allow returns if you are unsatisfied, but check the specific return policy for details.
- Q: What if I have trouble understanding some concepts in the book? A: Consider discussing the content with a study group or looking for supplementary materials to enhance understanding.
- Q: Is this book a good gift for food enthusiasts? A: Yes, this book makes a thoughtful gift for anyone interested in food culture and history.
- Q: Does this book include illustrations or images? A: The book features black and white illustrations, enhancing the reading experience with visual elements.