Tender At The Bone: Growing Up At The Table (Random House Reader'S Circle),New

Tender At The Bone: Growing Up At The Table (Random House Reader'S Circle),New

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SKU: DADAX0812981111
Brand: Random House Trade Paperbacks
Condition: New
Regular price$14.09
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NEW YORK TIMES BESTSELLER ? The debut memoir from the renowned author of Save Me the Plums, about the people who?steered her on the path to fulfill her destiny as one of the world?s leading food writers? (Chicago SunTimes).?An absolute delight to read . . . How lucky we are that [Reichl] had the courage to follow her appetite.?NewsdayAt an early age, Ruth Reichl discovered that ?food could be a way of making sense of the world. If you watched people as they ate, you could find out who they were.? Her deliciously crafted memoir Tender at the Bone is the story of a life defined, determined, and enhanced in equal measure by a passion for food, by unforgettable people, and by the love of tales well told.Beginning with her mother, the notorious foodpoisoner known as the Queen of Mold, Reichl introduces us to the fascinating characters who shaped her world and tastes, from the gourmand Monsieur du Croix, who served Reichl her first foie gras, to those at her politically correct table in Berkeley who championed the organic food revolution in the 1970s.Spiced with Reichl?s infectious humor and sprinkled with her favorite recipes, Tender at the Bone is a witty and compelling chronicle of a culinary sensualist?s comingofage.Featuring a special Afterword by the author and more than a dozen personal family photos

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: How many pages does this book have? A: This book has three hundred twenty pages. It offers a rich narrative filled with personal stories and recipes.
  • Q: What is the binding type of this book? A: The binding type is paperback. This makes it lightweight and easy to carry for reading on the go.
  • Q: What are the dimensions of this book? A: The dimensions of this book are five point two inches by eight point zero three inches by zero point seventy-two inches. This size is convenient for handling.
  • Q: What themes are explored in this memoir? A: This memoir explores themes of food, family, and personal growth. Ruth Reichl reflects on her culinary journey and the people who influenced it.
  • Q: Is this book suitable for all ages? A: Yes, this book is suitable for a general audience. However, it contains some adult themes related to personal experiences.
  • Q: How can I incorporate the recipes from this book? A: You can incorporate the recipes by following the instructions provided in the memoir. They are designed to be simple and enjoyable for home cooks.
  • Q: Is there a specific audience for this memoir? A: Yes, this memoir appeals particularly to food enthusiasts and those interested in personal narratives about culinary experiences. It's a delightful read for anyone who loves food.
  • Q: Can I find this book in libraries? A: Yes, this book is commonly available in libraries. You can check your local library's catalog for availability or request it through interlibrary loan.
  • Q: What is the best way to store this book? A: The best way to store this book is in a cool, dry place, standing upright on a shelf. This helps preserve its condition over time.
  • Q: What should I do if the book arrives damaged? A: If the book arrives damaged, you should contact the seller for a return or exchange. Be sure to keep the original packaging for the return process.
  • Q: Are there any notable quotes in this book? A: Yes, the book contains several notable quotes that reflect Ruth Reichl's views on food and life. They capture her humor and insights beautifully.
  • Q: Is there an author introduction or afterword? A: Yes, the book features a special Afterword by the author. This provides additional insights and reflections on her journey.
  • Q: Is this book part of a series? A: No, this book is a standalone memoir. However, Ruth Reichl has written other books that explore similar themes.
  • Q: What inspired Ruth Reichl to write this memoir? A: Ruth Reichl was inspired to write this memoir to share her culinary journey and the people who influenced her passion for food.
  • Q: Are there personal photos included in the book? A: Yes, the book includes more than a dozen personal family photos. These images enhance the storytelling and provide a glimpse into her life.

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