Title
Tetsuya: Recipes From Australia'S Most Acclaimed Chef
Delivery time: 8-12 business days (International)
The Excitement Of The Sydney Games Vaulted All Things Australian Into The Global Spotlight, None More So Than The Continent'S Burgeoning Food Scene And Its Many Skilled Chefs With Their Taste For Sophisticated Pairings, Bold Flavors, And Striking Presentations. Tetsuya Wakuda Is Widely Considered Australia'S Finest And Most Innovative ChefAn Australian Original According To The Wine Spectator, Whose Bold Creativity And Impeccable Technique Have Won Him Admirers The World Over. From His Eponymous Restaurant In Sydney, Tetsuya Sends Forth Amazing Eight And Thirteencourse Menu Dgustations That Captivate His Guests, And Even Inspire The Likes Of Charlie Trotter To Superlatives. In His Longawaited First Book, Tetsuya Now Shares His Inspiring Story, Legendary Recipes, And His Passion For The Finer Things In Life. Marking The 10Th Anniversary Of His Restaurant, Tetsuya Presents The Master Chef'S Unique Cuisine, A Winning Combination Of Japanese Minimalism, The Techniques Of Traditional French Training, And A Commitment To Using The Freshest Ingredients. From His Signature Dish Of Confit Of Ocean Trout With Fennel Salad To Checkerboard Tuan And Hamachi With Orange Oil, The Tetsuya Experienceonce Available Only To Those Lucky Enough To Dine In His Restaurant Can Now Be Cherished At Dinner Tables The World Over.
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main theme of Tetsuya's cookbook? A: The main theme of Tetsuya's cookbook revolves around his unique culinary style that combines Japanese minimalism with traditional French techniques, showcasing sophisticated flavors and artistic presentations.
- Q: How many pages does the cookbook have? A: The cookbook contains 176 pages filled with recipes and stories from Tetsuya's culinary journey.
- Q: Is this book suitable for beginners in cooking? A: While the book features some complex recipes, it also provides valuable insights and techniques that can benefit both beginners and experienced cooks looking to expand their skills.
- Q: What type of binding does the cookbook have? A: The cookbook is bound in hardcover, ensuring durability and making it a great addition to any kitchen or bookshelf.
- Q: Who is the author of this cookbook? A: The author of the cookbook is Tetsuya Wakuda, renowned for his innovative approach to Australian cuisine.
- Q: What is the publication date of Tetsuya's cookbook? A: The cookbook was published on March 1, 2004.
- Q: Can I find Tetsuya's signature recipes in this book? A: Yes, the cookbook includes Tetsuya's signature recipes, such as Confit of Ocean Trout with Fennel Salad, allowing readers to recreate his renowned dishes at home.
- Q: What condition is the used book in? A: This used book is listed in acceptable condition, which means it may show signs of wear but remains functional and readable.
- Q: Is this cookbook appropriate for those interested in Australian cuisine? A: Absolutely, the cookbook highlights Australian cuisine and offers insights into the culinary landscape of Australia through Tetsuya's perspective.
- Q: Does the cookbook include any personal stories from Tetsuya? A: Yes, it features personal anecdotes from Tetsuya's life, providing readers with a deeper understanding of his culinary philosophy and experiences.