The Angelica Home Kitchen: Recipes and Rabble Rousings from an Organic Vegan Restaurant,New

The Angelica Home Kitchen: Recipes and Rabble Rousings from an Organic Vegan Restaurant,New

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Brand: Ten Speed Press
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Presents an assortment of recipes for appetizers, condiments, soups, salads and dressings, breads, sandwiches, entrees, sauces, marmalades, and desserts from one of America's leading vegan restaurants.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What types of recipes are included in 'The Angelica Home Kitchen'? A: The book features a diverse range of recipes, including appetizers, condiments, soups, salads and dressings, breads, sandwiches, entrees, sauces, marmalades, and desserts.
  • Q: Is 'The Angelica Home Kitchen' suitable for beginners in vegan cooking? A: Yes, the recipes are designed to be accessible for cooks of all skill levels, making it a great choice for beginners looking to explore vegan cuisine.
  • Q: What is the condition of the used copy of this book? A: The book is categorized as 'Used Book in Good Condition', indicating it may show some signs of wear but is overall in very good shape.
  • Q: Who is the author of 'The Angelica Home Kitchen'? A: The book is authored by Leslie Mceachern, who is known for her work in the vegan culinary space.
  • Q: When was 'The Angelica Home Kitchen' published? A: The book was published on April 10, 2003.
  • Q: What is the binding type of this book? A: This edition of 'The Angelica Home Kitchen' is paperback bound.
  • Q: How many pages does 'The Angelica Home Kitchen' have? A: The book contains a total of 288 pages.
  • Q: Is this book focused on organic ingredients? A: Yes, 'The Angelica Home Kitchen' emphasizes recipes that utilize organic ingredients, aligning with its category.
  • Q: Does the book include tips for cooking and meal preparation? A: Yes, in addition to recipes, the book often includes tips and insights related to cooking techniques and meal preparation.
  • Q: What edition of the book is available? A: This is a subsequent edition of 'The Angelica Home Kitchen'.

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