Title
The Art And Craft Of Chocolate: An Enthusiasts Guide To Selecting, Preparing And Enjoying Artisan Chocolate At Home
Delivery time: 8-12 business days (International)
In The Art And Craft Of Chocolate, Worldrenowned Chocolate Maker Nathan Hodge Takes You On A Grand Tour Of Chocolatefrom Its Processing, History, And Trade To How It'S Made, Bean To Bar. The Book Includes The Basic Principles Of Chocolatemaking At Home And Recipes For Traditional Moles, Drinks, Baked Goods, Rubs, And More.The Art And Craft Of Chocolate Opens With The Very Basics, Beginning With The Cacao Tree, And Explains The Process Of Growing Cacao And The Many Hands It Takes To Process It.For Centuries, Chocolate Has Been Used For Many Purposes All Over The World: From A Currency During The Mayan Empire, To Homemade Beverages Consumed By Farm Workers In Central America For Energy, As Well As In Moles And Other Dishes In Mexican Cuisine. The Art And Craft Of Chocolate Covers The Cultural History Of Chocolate, As Well As The Birth Of The Chocolate Bar.The Cofounder And Head Chocolate Maker Of Raaka Chocolate, Nathan Hodge, Then Shows You How To Hack The Basic Principles Of Chocolatemaking At Home Using Tools As Simple As A Food Processor, A Hair Dryer, And A Double Boiler. In Addition, He Offers Recipes For Traditional Moles From Different Regions Of Mexico; Traditional Mayan Chocolate Drinks; Cocoa As A Meat Rub; And Various Baked Goods.An Expert In The Beantobar Movement And A Leader In Sustainable Chocolate Sourcing, Hodge Introduces The Concept Of Bean To Bar Chocolatea Process That Starts With Whole Cocoa Beans, Which Are Roasted, Ground, And Smoothed Into Chocolateand Discusses Sustainability And Social Consciousness, Along With His Own Chocolate Making Philosophy.The Art And Craft Of Chocolate Is Your Resource On All Topics Chocolate.
By changing our most important processes and
products, we have already made a big leap forward. This ranges from the
increased use of more sustainable fibers to the use of more
environmentally friendly printing processes to the development of
efficient waste management in our value chain.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main focus of 'The Art and Craft of Chocolate'? A: The book focuses on the entire journey of chocolate, from its processing and history to how to make it at home, featuring recipes and techniques for chocolate-making.
- Q: Who is the author of this book? A: The author is Nathan Hodge, a world-renowned chocolate maker and co-founder of Raaka Chocolate.
- Q: What types of recipes are included in the book? A: The book includes recipes for traditional moles, drinks, baked goods, and unique applications like using cocoa as a meat rub.
- Q: Is this book suitable for beginners in chocolate-making? A: Yes, the book starts with basic principles and provides step-by-step guidance that is accessible for beginners.
- Q: What kind of binding does this book have? A: The book is flexibound, providing durability while still being easy to handle.
- Q: How many pages does 'The Art and Craft of Chocolate' have? A: The book contains 160 pages.
- Q: When was 'The Art and Craft of Chocolate' published? A: The book was published on August 21, 2018.
- Q: Does the book cover the cultural history of chocolate? A: Yes, it includes insights into the cultural history of chocolate, including its uses throughout different societies.
- Q: What is the bean-to-bar concept discussed in the book? A: The bean-to-bar concept refers to the process of making chocolate starting from whole cocoa beans, which are roasted, ground, and transformed into chocolate.
- Q: Is there a focus on sustainability in chocolate sourcing in this book? A: Yes, the author discusses sustainability and social consciousness in chocolate sourcing as part of his chocolate-making philosophy.