The Art Of Escapism Cooking: A Survival Story, With Intensely Good Flavors

The Art Of Escapism Cooking: A Survival Story, With Intensely Good Flavors

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SKU: DADAX0062802372
UPC: 9780062802378
Brand: William Morrow
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In This Inventive And Intensely Personal Cookbook, The Blogger Behind The Awardwinning Ladyandpups.Com Reveals How She Cooked Her Way Out Of An Untenable Living Situation, With More Than Eighty Delicious Asianinspired Dishes With Influences From Around The World.For Mandy Lee, Moving From New York To Beijing For Her Husbands Work Wasnt An Exotic Adventureit Was An Ordeal. Growing Increasingly Exasperated With Chinas Stifling Political Climate, Its Infuriating Bureaucracy, And Its Choking Pollution, She Began An Unapologetically Angry Food Blog, Ladyandpups.Com, To Keep Herself From Going Mad.Mandy Cooked Because It Channeled Her Focus, Helping Her Cope With The Difficult Circumstances Of Her New Life. She Filled Her Kitchen With Warming Spices And Sticky Sauces While She Shared Recipes And Observations About Life, Food, And Cooking In Her Blog Posts. Born In Taiwan And Raised In Vancouver, She Came Of Age Foodwise In New York City And Now Lives In Hong Kong; Her Food Reflects The Many Places Shes Lived. This Entertaining And Unusual Cookbook Is The Story Of How Escapism Cookingusing The Kitchen As A Refuge And Ultimately Creating Delicious And Satisfying Mealshelped Her Crawl Out Of Her Expat Limbo.Illustrated With Her Own Gorgeous Photography, The Art Of Escapism Cooking Provides That Comforting Feeling A Good Meal Provides. Here Are Dozens Of Innovative And Often Asianinfluenced Recipes, Divided Into Categories By Mood And Occasion, Such As:For Getting Out Of Bedpoached Eggs With Misobrowned Butter Hollandaisecrackling Pancake With Caramelclustered Blueberries And Balsamic Honeyfor Slurpingbuffalo Fried Chicken Ramencrab Bisque Tsukemenfor A Crowdcumin Lamb Rib Burgeritalian Meatballs In Taiwanese Rouzao Saucefor Snackingwontons With Shrimp And Chili Coconut Oil And Herbed Yogurtspicy Chickpea Poppersfor Sweetsmochi With Peanut Brown Sugar And Ice Creamrecycled Nuts And Caramel Apple Cakeevery Dish Is Sublimely Delicious And Worth The Time And Attention Required. Mandy Also Demystifies Unfamiliar Ingredients And Where To Find Them, Shares Her Favorite Tools, And Provides Instructions For Essential Condiments For The Pantry And Fridge, Such As Ramen Seasoning, Fried Chili Verde Sauce, Caramelized Onion Powder Paste, And Her Ultimate Sichuan Chile Oil.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What is the binding of 'The Art of Escapism Cooking'? A: This cookbook is hardcover. The durable binding ensures it can withstand frequent use in the kitchen.
  • Q: How many pages are in this cookbook? A: There are four hundred pages in 'The Art of Escapism Cooking.' This extensive length provides a wealth of recipes and insights.
  • Q: What are the dimensions of this book? A: The book measures seven point ninety-five inches in length, one point twenty-two inches in width, and ten inches in height.
  • Q: Who is the author of 'The Art of Escapism Cooking'? A: The author is Mandy Lee. She is known for her award-winning blog LadyandPups.com.
  • Q: What type of recipes can I find in this cookbook? A: You can find over eighty Asian-inspired recipes. These dishes are influenced by various global cuisines and are categorized by mood and occasion.
  • Q: How do I use the recipes in 'The Art of Escapism Cooking'? A: To use the recipes, simply follow the detailed instructions provided in each section. The book includes innovative dishes suitable for various occasions.
  • Q: Is this cookbook suitable for beginners? A: Yes, this cookbook is suitable for beginners. The recipes are designed to be accessible while still offering flavor complexity.
  • Q: Can I find recipes for different moods in this book? A: Yes, the cookbook categorizes recipes by mood and occasion. This organization makes it easy to find dishes that fit your current state.
  • Q: What types of ingredients are featured in the recipes? A: The recipes feature a variety of Asian ingredients and spices, including miso, chili oil, and various sauces. Mandy also explains how to source these ingredients.
  • Q: How should I store 'The Art of Escapism Cooking'? A: Store the book in a dry place away from direct sunlight. This will help preserve the quality of the pages and the binding.
  • Q: Are there any special care instructions for this cookbook? A: No special care instructions are required. Just handle the book with clean hands and keep it away from moisture.
  • Q: What if the book arrives damaged? A: If the book arrives damaged, you should contact the seller for their return policy. Most retailers offer a guarantee for damaged items.
  • Q: Can I return this cookbook if I don’t like it? A: Yes, typically, you can return the cookbook if it’s in new condition. Check the specific retailer’s return policy for details.
  • Q: Is this cookbook suitable for people with dietary restrictions? A: It depends on the specific recipes. While many recipes can be adapted, you should review individual ingredients for suitability.
  • Q: How does this book compare to other cookbooks? A: This cookbook stands out with its unique focus on 'escapism cooking,' blending personal narrative with diverse Asian-inspired recipes.
  • Q: What makes 'The Art of Escapism Cooking' unique? A: The book combines personal storytelling with innovative recipes, showcasing how cooking can be a form of emotional refuge.

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