The Big Book Of Sides: More Than 450 Recipes For The Best Vegetables, Grains, Salads, Breads, Sauces, And More: A Cookbook

The Big Book Of Sides: More Than 450 Recipes For The Best Vegetables, Grains, Salads, Breads, Sauces, And More: A Cookbook

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SKU: DADAX0345548183
UPC: 9780345548184
Brand: Ballantine Books
Condition: New
Regular price$35.64
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Whether Planning A Quick Dinner After Work Or A Holiday Meal For A Crowd, You Will Never Be Stumped For A Side Dish Again.Side Dishes Make The Meal. Think About It: Whats A Burger Without Fries, Turkey Without Stuffing, Or Barbecue Without Coleslaw, Baked Beans, Or Macaroni And Cheeseor All Three? The Big Book Of Sides Contains More Than 450 Delicious Recipes To Complement Any Dish. Awardwinning Cooking Teacher And Author Rick Rodgers Has Carefully Compiled A Variety Of Wonderful Options, From Traditional To Inspired, Americana To Ethnic, Southern Fare To California Cuisine. Sections Include Eat Your Vegetables, From The Root Cellar, A Hill Of Beans, Righteous Rice And Great Grains, And Pasta And Friends.The Big Book Of Sides Shares More Than 100 Informationpacked Entries On Vegetables Alone, From Artichokes To Zucchini, Including Root Vegetables And Grains Tutorials On The Cooking Techniques You Need To Know, Such As Grilling And Deepfrying Ataglance Charts For A Variety Of Perfectly Roasted Vegetables And Freshly Cooked Beans Carefree Menu Planning, With A Complete List Of Specialoccasion Meals And Suggested Side Disheshome Cooks Of All Levels Will Delight In Preparing Roasted Summer Squash With Pepitas And Cilantro; Chard Puttanesca; Parsnip, Apple, And Bacon Hash; Smoked Gouda Mashed Potatoes; Quinoa With Carrot And Mint; Farro, Cherry, And Feta Salad; And Butternut Squash And Potato Gratin. Rodgers Also Shares Recipes For Relishes, Chutneys, Pickles, Baked Goods (From Biscuits To Foccacia), And Even Sauces.With Helpful Tips On How To Stock Your Pantry, Easytofollow Cooking Techniques, Gorgeous Color Photos, And Main Dish Pairing Suggestions, The Big Book Of Sides Is Sure To Become A Trusted Staple In Your Kitchen.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What are the dimensions of The Big Book of Sides? A: The dimensions are seven point seventy-two inches by one point twenty-six inches by nine point forty-five inches.
  • Q: How many pages does The Big Book of Sides have? A: The book contains four hundred eighty pages filled with recipes and cooking tips.
  • Q: What is the binding type of this cookbook? A: The binding type is hardcover, ensuring durability for frequent use.
  • Q: How do I use the recipes in The Big Book of Sides? A: You can follow the recipes to create side dishes that complement your main meals, using the detailed instructions provided.
  • Q: Is this cookbook suitable for beginners? A: Yes, the cookbook is suitable for home cooks of all levels, including beginners.
  • Q: Are there tutorials on cooking techniques in this book? A: Yes, it includes tutorials on essential cooking techniques like grilling and deep-frying.
  • Q: How should I store The Big Book of Sides? A: Store the book in a cool, dry place, ideally on a bookshelf, to maintain its condition.
  • Q: Can I clean the book if it gets dirty? A: Yes, you can gently wipe the cover with a damp cloth to remove any surface dirt.
  • Q: What if the book arrives damaged? A: If the book arrives damaged, you can contact customer support for assistance with returns or exchanges.
  • Q: Is this cookbook suitable for someone who follows a vegetarian diet? A: Yes, it features a variety of vegetarian recipes, including options for grains, vegetables, and salads.
  • Q: How does this book compare to other cookbooks? A: The Big Book of Sides offers a comprehensive collection of over four hundred fifty unique recipes specifically for side dishes.
  • Q: Are there gluten-free recipes in The Big Book of Sides? A: Yes, while not all recipes are gluten-free, many options can be adapted to suit gluten-free diets.
  • Q: Does this book include nutritional information? A: No, The Big Book of Sides does not provide nutritional information for the recipes.
  • Q: Can I find seasonal recipes in this cookbook? A: Yes, the book includes recipes that highlight seasonal ingredients, making it perfect for year-round cooking.
  • Q: Is there a recipe index in The Big Book of Sides? A: Yes, the book features an index to help you quickly find specific recipes or ingredients.

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