Title
The Book of Sauces,Used
Delivery time: 8-12 business days (International)
Provides recipes for stocks, fruit sauces, standard and exotic sauces, and dessert sauces and includes serving suggestions
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main focus of 'The Book of Sauces'? A: 'The Book of Sauces' provides a comprehensive collection of recipes for various types of sauces, including stocks, fruit sauces, standard and exotic sauces, and dessert sauces.
- Q: Who is the author of this book? A: The author of 'The Book of Sauces' is Gordon Grimsdale.
- Q: When was 'The Book of Sauces' published? A: 'The Book of Sauces' was published on September 5, 1989.
- Q: What is the condition of the book? A: The book is listed as being in 'Very Good' condition.
- Q: How many pages does 'The Book of Sauces' have? A: 'The Book of Sauces' contains a total of 128 pages.
- Q: What type of binding does this book have? A: 'The Book of Sauces' is available in a paperback binding.
- Q: What edition is 'The Book of Sauces'? A: 'The Book of Sauces' is the 9th edition.
- Q: Are there serving suggestions included in the book? A: Yes, 'The Book of Sauces' includes serving suggestions along with the recipes.
- Q: Is this book suitable for beginners in cooking? A: 'The Book of Sauces' is suitable for cooks of all levels, including beginners, as it provides a range of recipes and instructions.
- Q: Can I find exotic sauce recipes in this book? A: Yes, 'The Book of Sauces' features both standard and exotic sauce recipes, making it a diverse resource for sauce preparation.