Title
The Book of Tofu,Used
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The book that launched the tofu revolution is back in a beautiful new package, including over 500 tempting and original recipes from the East and Westfrom traditional Japanese FiveColor Sushi Rice with Tofu to hearthealthy Grilled Tofu with Korean Barbecue Sauce to hints on making your own flavored Tofu Burgers. An allinone reference, this book covers the production of tofu and other soy products, Asian cooking techniques and equipment, and much much more. With over 350,000 copies in print, THE BOOK OF TOFU has been hailed by the Vegetarian Times as 'an awesome book about the most incredible of foods'; by the Washington Post as 'a seminal work'; and by the New York Times as the book that 'awakened the West to the wonders of tofu.' With over 300 illustrations and an extensive bibliography, you'll never be at a loss for how to prepare this perfect vegan protein.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.