The Cabot Creamery Cookbook: Simple, Wholesome Dishes From America'S Best Dairy Farms

The Cabot Creamery Cookbook: Simple, Wholesome Dishes From America'S Best Dairy Farms

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Featuring 150 Original Recipes Sourced From The Cabot Creamery! When It Comes To Milk, Cheese, Butter And Yogurt, The Cabot Creamery, Home Of 'The World'S Best Cheddar' And Other Awardwinning Dairy Products, Is Recognized Across The Country As The Best In Its Class. The Cabot Creamery Cookbook Is An Honesttogoodness Collection Of Recipes And Stories From Real Dairy Farmers, Who Have Always Understood That Good Food Begins With Great Ingredients. This Rich Collection Of 150 Irresistible And Easytofollow Recipes, Ranging From Appetizers To Desserts And Everything In Between, Will Tickle The Palates Of Home Cooks Everywhere. Recipes Include Healthy, Downhome Favorites Such As Buffalo Chicken And Pepper Grilled Cheese, Cheddar Cream Biscuits, Whole Grain Quiche, Roasted Vegetable Lasagna, Baked Black Bean And Sweet Potato Flautas, And Apple, Golden Raisin And Ginger Clafouti, Just To Name A Few. This Unique Cookbook Also Showcases The 1,200 Farm Families Who Are The Heart And Soul Of Cabot'S Success And Their Stories Will Be Featured Throughout The Book Alongside Family Recipes. From A Fourthgeneration Dairy Farmer Working The Family'S 163Yearold Maine Farm; To The Couture Family, Who Also Produce Maple Syrup At Their Farm In Westfield, Vermont; To The Familyrun Educational Center At Dutch Hollow Farm In New York, Which Welcomes Students, Scout Troops, And 4H Groups, The Book Shares Stories Of These Families, Along With Gorgeous Photos Of The Scenic Countryside. More Than A Recipe Book, The Cabot Creamery Cookbook Tells The Story Of How Premium Quality And Local Ownership Have Been The Key To A Decadeslong, Awardwinning Cooperative, And Is A Musthave For Anyone Who Loves Delicious, Farmfresh Food.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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We provide a 2-year limited warranty, from the date of purchase for all our products.

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This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What types of recipes are included in The Cabot Creamery Cookbook? A: The Cabot Creamery Cookbook features 150 original recipes that include a variety of dishes ranging from appetizers to desserts, such as Buffalo Chicken, Cheddar Cream Biscuits, Roasted Vegetable Lasagna, and Apple Clafouti.
  • Q: Who is the author of The Cabot Creamery Cookbook? A: The author of The Cabot Creamery Cookbook is Cabot, a cooperative known for its high-quality dairy products.
  • Q: What is the binding type of this cookbook? A: The Cabot Creamery Cookbook is bound in a flexibound format, which provides durability while allowing for easy handling.
  • Q: When was The Cabot Creamery Cookbook published? A: The Cabot Creamery Cookbook was published on February 10, 2015.
  • Q: Is The Cabot Creamery Cookbook suitable for beginners? A: Yes, the cookbook includes easy-to-follow recipes that are suitable for home cooks of all skill levels, making it beginner-friendly.
  • Q: How many pages does The Cabot Creamery Cookbook have? A: The Cabot Creamery Cookbook contains 256 pages filled with recipes and stories.
  • Q: Does this cookbook include stories from dairy farmers? A: Yes, the cookbook features stories from 1,200 farm families that contribute to Cabot's success, highlighting their experiences alongside the recipes.
  • Q: What category does The Cabot Creamery Cookbook fall under? A: The Cabot Creamery Cookbook is categorized under Cheese & Dairy.
  • Q: Are there any healthy recipe options in The Cabot Creamery Cookbook? A: Yes, the cookbook includes healthy recipes such as Whole Grain Quiche and Baked Black Bean Flautas.
  • Q: What makes The Cabot Creamery Cookbook unique? A: The Cabot Creamery Cookbook is unique because it not only provides recipes but also shares the stories of dairy farmers and emphasizes the importance of quality ingredients and local ownership.