The Chicken and Poultry Bible,Used
$9.37
Title
The Chicken and Poultry Bible,Used
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Replete with lavish color photographs, a comprehensive cookbook surveys the history of chicken, turkey, and other poultry and offers a wealth of information on purchasing, storing, and cooking them, along with recipes. 30,000 first printing.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of 'The Chicken and Poultry Bible'? A: The dimensions are nine point twenty-five inches by one inch by twelve point zero one inches. This size makes it easy to handle while cooking or referencing recipes.
- Q: How many pages does 'The Chicken and Poultry Bible' have? A: This book contains one hundred ninety-two pages. It offers a wealth of information and recipes related to poultry.
- Q: What type of binding does this book have? A: The book is bound in hardcover. This ensures durability and longevity, ideal for frequent use in the kitchen.
- Q: Who is the author of 'The Chicken and Poultry Bible'? A: The author is Christian Teubner. He is known for his expertise in cooking and poultry recipes.
- Q: What is the main focus of 'The Chicken and Poultry Bible'? A: The book focuses on chicken, turkey, and other poultry. It provides historical context, cooking techniques, and various recipes.
- Q: Is 'The Chicken and Poultry Bible' suitable for beginners? A: Yes, it is suitable for beginners. The book includes basic cooking techniques and recipes that are easy to follow.
- Q: Are there recipes for special dietary needs in this book? A: Yes, the book contains a variety of recipes that cater to different dietary preferences. It covers traditional and contemporary poultry dishes.
- Q: Can I use this book for advanced cooking techniques? A: Yes, advanced cooks will also find value in the detailed techniques and gourmet recipes. It offers a range of options for all skill levels.
- Q: What is the best way to store 'The Chicken and Poultry Bible'? A: Store the book in a cool, dry place. Keeping it away from moisture will help preserve the pages and cover.
- Q: How should I clean 'The Chicken and Poultry Bible'? A: To clean the book, gently wipe the cover with a damp cloth. Avoid using harsh chemicals to ensure the material remains intact.
- Q: Is there a warranty for 'The Chicken and Poultry Bible'? A: Typically, books do not come with a warranty. However, check with the seller for their return policy.
- Q: What should I do if 'The Chicken and Poultry Bible' arrives damaged? A: If it arrives damaged, contact the retailer immediately for a replacement or refund. Most retailers have customer service options for such issues.
- Q: Where is 'The Chicken and Poultry Bible' published? A: It is published by Penguin Studio. This publisher is known for high-quality culinary books.
- Q: Can I find vegetarian recipes in 'The Chicken and Poultry Bible'? A: No, the book specifically focuses on poultry. It does not cater to vegetarian recipes.
- Q: What is the target audience for 'The Chicken and Poultry Bible'? A: The target audience includes home cooks, culinary students, and poultry enthusiasts. It appeals to anyone interested in poultry.
- Q: How does this book compare to other poultry cookbooks? A: This book is comprehensive and visually appealing, with lavish color photographs. It stands out for its thorough coverage of poultry history and cooking.