Title
The Chickpea Cookbook,Used
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It's official: chickpeas are the new kale! So, if youre hungry for some hummus, fancy a little falafel, or are eager to craft the perfect chickpea curry, this recipe book is filled to the brim with delicious and inventive ways to incorporate the humble chickpea into your everyday cooking. Chickpeas are packed with protein, full of fiber and, with a low GI, they are great for slowrelease energy to combat that postlunch slump. They perfectly complement an array of other healthy superfoods including quinoa, avocado and sweet potato. They are also a delicious glutenfree alternative for mouthwatering bakes. Spicy or mild, baked or grilled, veggie, vegan or meaty, theres something for everyone in this book. From Tomato and Feta Falafel Burgers and Smashed Chickpea Quesadillas to Chilli Chickpea Fritters, Caribbean Sweet Potato Chickpea Curry, and even a mouthwatering Chocolate and Chickpea Squidgy Fudge Cake. Includes dual measures.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.