The Chili Cookbook: A History of the OnePot Classic, with Cookoff Worthy Recipes from ThreeBean to FourAlarm and Con Carne t,New

The Chili Cookbook: A History of the OnePot Classic, with Cookoff Worthy Recipes from ThreeBean to FourAlarm and Con Carne t,New

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SKU: DADAX1607747952
UPC: 787721957522.0
Brand: Ten Speed Press
Sale price$25.19 Regular price$35.99
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A cookbook devoted to the family friendly, tailgate party classicfeaturing more than 60 triedandtrue recipesfrom veteran cookbook author and Americana expert Robb Walsh.Americans love chili. Whether served as a hearty family dinner, at a potluck with friends, or as the main dish at a footballwatching party, chili is a crowdpleaser. Its slathered over tamales in San Antonio, hot dogs in Detroit, and hamburgers in Los Angeles. Its ladled over spaghetti in Cincinnati, hash browns in St. Louis, and Fritos corn chips in Santa Fe.In The Chili Cookbook, awardwinning author Robb Walsh digs deep into the fascinating history of this quintessential American dish. Who knew the cooking technique traces its history to the ancient Aztecs, or that Hungarian goulash inspired the invention of chili powder?Fans in every region of the country boast the one true recipe, and Robb Walsh recreates them all60 mouthwatering chilis from easy slowcooker suppers to stunning braised meat creations. There are beef, venison, pork, lamb, turkey, chicken, and shrimp chilis to choose fromthere is even an entire chapter on vegetarian chili. The Chili Cookbook is sure to satisfy all your chili cravings.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

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