Title
The Cinnamon Club Cookbook,Used
Delivery time: 8-12 business days (International)
Full of stunning photography and exciting Indian fusion recipes, this collection comes from the most groundbreaking Indian restaurant in the world, famously situated in the ultraglamorous surroundings of the Old Westminster Library. Famous for its unique, awardwinning blend of Western and European influences, Cinnamon Club is one of the top halfdozen destination restaurants in London. Iqbal Wahhab and Vivek Singh have now taken their dazzling recipes and adapted them for the domestic kitchen. All of the restaurant's signature dishes are here, within sections that cover all the elements of the Cinnamon Club experience, together with a seminal essay on matching wine with spice. This collection is a celebration of the possibility of the new and a testament to the passion and vision of two exceptional culinary talents. Recipes include Swordfish StirFry with Green Chillies and Curry Leaves, CloveSmoked Tender Beef Kebabs, BlackEyed Beans with Onion and Tomatoes, South Indian Rice Pancakes with Cinnamon and Apple, and Lassi Caipirhina.
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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What type of cuisine does The Cinnamon Club Cookbook focus on? A: The Cinnamon Club Cookbook features Indian fusion recipes that blend traditional Indian flavors with Western and European influences.
- Q: Who are the authors of The Cinnamon Club Cookbook? A: The authors of The Cinnamon Club Cookbook are Iqbal Wahhab and Vivek Singh, who are known for their innovative culinary talents.
- Q: How many pages does The Cinnamon Club Cookbook have? A: The Cinnamon Club Cookbook contains a total of 240 pages, providing a comprehensive collection of recipes and culinary insights.
- Q: What is the condition of the book? A: The book is in new condition, ensuring that it is free from any damage or wear.
- Q: Is The Cinnamon Club Cookbook suitable for beginners? A: Yes, The Cinnamon Club Cookbook includes adapted recipes designed for the domestic kitchen, making it accessible for cooks of all skill levels.
- Q: What type of binding does The Cinnamon Club Cookbook have? A: The Cinnamon Club Cookbook is bound in hardcover, which adds durability and makes it a great addition to any kitchen.
- Q: When was The Cinnamon Club Cookbook published? A: The Cinnamon Club Cookbook was published on October 1, 2003.
- Q: What are some featured recipes in The Cinnamon Club Cookbook? A: Some highlighted recipes include Swordfish Stir-Fry with Green Chillies, Clove-Smoked Tender Beef Kebabs, and South Indian Rice Pancakes with Cinnamon and Apple.
- Q: Does the cookbook include wine pairing suggestions? A: Yes, the cookbook features a seminal essay on matching wine with spice, enhancing the overall dining experience.
- Q: Can I find vegetarian recipes in The Cinnamon Club Cookbook? A: Yes, there are vegetarian recipes included, such as Black-Eyed Beans with Onion and Tomatoes, catering to diverse dietary preferences.