Title
The Classic Cuisine Of The Italian Jews: Traditional Recipes And Menus And A Memoir Of A Vanished,New
Delivery time: 8-12 business days (International)
This Book Combines Kosher Recipes Used By The Italian Jews With A Loving Description Of Jewish Life In Pitigliano, The 'Little Jerusalem Of Italy'.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
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Frequently Asked Questions
- Q: What is the main focus of 'The Classic Cuisine of the Italian Jews'? A: This book highlights kosher recipes from Italian Jewish culture, combined with a narrative about Jewish life in Pitigliano, Italy.
- Q: Who is the author of this book? A: The author of 'The Classic Cuisine of the Italian Jews' is Edda Servi Machlin.
- Q: When was this book published? A: The book was published on January 1, 1984.
- Q: What type of binding does this book have? A: The book is available in paperback binding.
- Q: Is this book in good condition? A: Yes, the item condition is listed as 'Good'.
- Q: How many pages does this book contain? A: The book contains 2 pages.
- Q: What kind of recipes can I expect in this book? A: You can expect traditional kosher recipes that reflect the culinary heritage of the Italian Jews.
- Q: Does this book include any personal anecdotes or memories? A: Yes, it also includes a memoir that describes the life of the Jewish community in Pitigliano.
- Q: Is this book suitable for someone new to kosher cooking? A: Yes, the book provides traditional recipes that can be accessible for beginners in kosher cooking.
- Q: Can I find information about Jewish culture in this book? A: Yes, the book not only offers recipes but also insights into the Jewish culture and history in Italy.