The Complete Book of SmallBatch Preserving: Over 300 Recipes to Use YearRound,New

The Complete Book of SmallBatch Preserving: Over 300 Recipes to Use YearRound,New

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SKU: DADAX1554072670
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The easiest and safest methods for making delectable preserves in small batches all year long.'Takes the pressure off cooks who don't have much time... but still want to savor the season's bounty.'Chicago Tribune (Review of the prior edition)The Complete Book of SmallBatch Preserving takes the guesswork out of home preserving. Both beginners and pros can make the most of fresh fruits and vegetables when these are readily available and inexpensive. Because these recipes require a minimum of time and fuss, home cooks will enjoy creating the preserves almost as much as everyone will enjoy tasting them.Included are both traditional and new recipes. Detailed instructions provide the safest and latest processing methods. Some recipes are suitable for microwaves. A brand new chapter features freezer preserving as an alternative to the traditional methods. The more than 300 enticing recipes include: Jams, jellies and lowsugar spreads Conserves, butters and curds Pickles, relishes and chutneys Salsas, mustards and marinades Flavored oils Dessert sauces, syrups and liqueurs.With delectable recipes and professional tips, The Complete Book of SmallBatch Preserving is the ideal guide for anyone who craves homemade preserves but doesn't want to spend all day in the kitchen.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

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