Title
The Cook's Book: Techniques and Tips From the World's Master Chefs,New
Delivery time: 8-12 business days (International)
Superlative fullcolor photographs and stepbystep guidelines for more than 350 different cooking techniques highlight a luscious cookbook that provides more than 650 outstanding recipes that cover meat, fish, poultry, vegetables, fruit, dairy, grains, pasta, and more, as well as a variety of exotic international specialties, and helpful tips from the world's finest chefs.
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main focus of The Cook's Book? A: The Cook's Book primarily focuses on teaching over 350 different cooking techniques through detailed step-by-step guidelines and full-color photographs, complemented by more than 650 recipes.
- Q: Who is the author of The Cook's Book? A: The Cook's Book is authored by Jill Norman.
- Q: What type of recipes can I expect to find in this cookbook? A: You can expect to find a wide variety of recipes covering meat, fish, poultry, vegetables, fruit, dairy, grains, pasta, and international specialties.
- Q: Is The Cook's Book suitable for beginners? A: Yes, The Cook's Book is designed with step-by-step guidelines that make it accessible for beginners as well as experienced cooks.
- Q: What is the binding type of The Cook's Book? A: The Cook's Book is available in a hardcover binding, which enhances its durability.
- Q: How many pages does The Cook's Book contain? A: The Cook's Book contains 648 pages filled with recipes and cooking techniques.
- Q: When was The Cook's Book published? A: The Cook's Book was published on January 1, 2005.
- Q: What edition of The Cook's Book is available? A: The available edition of The Cook's Book is the First Edition.
- Q: What condition is the book in if I purchase it? A: The Cook's Book is listed as 'New', ensuring that you receive it in pristine condition.
- Q: Does The Cook's Book include tips from renowned chefs? A: Yes, The Cook's Book includes helpful tips from some of the world's finest chefs to enhance your cooking experience.