Title
The Cook's Book,Used
Delivery time: 8-12 business days (International)
Superlative fullcolor photographs and stepbystep guidelines for dozens of different cooking techniques highlight a luscious cookbook, based on The Cook's Book, that provides outstanding recipes covering meat, fish, poultry, vegetables, fruit, dairy, grains, pasta, and more, as well as a variety of exotic international specialties, and helpful tips from the world's finest chefs.
By changing our most important processes and
products, we have already made a big leap forward. This ranges from the
increased use of more sustainable fibers to the use of more
environmentally friendly printing processes to the development of
efficient waste management in our value chain.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Secure Payment
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Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main focus of The Cook's Book? A: The Cook's Book primarily focuses on providing superlative full-color photographs and step-by-step guidelines for various cooking techniques, along with outstanding recipes for meat, fish, poultry, vegetables, and more.
- Q: Who is the author of The Cook's Book? A: The author of The Cook's Book is Jill Norman.
- Q: What is the condition of the book? A: The book is listed as a 'Used Book in Good Condition'.
- Q: How many pages does The Cook's Book have? A: The Cook's Book has a total of 496 pages.
- Q: What type of binding does The Cook's Book have? A: The Cook's Book features a hardcover binding.
- Q: When was The Cook's Book published? A: The Cook's Book was published on January 1, 2007.
- Q: What cooking methods are covered in The Cook's Book? A: The Cook's Book covers a variety of cooking methods including techniques for meat, fish, poultry, vegetables, fruit, dairy, grains, pasta, and exotic international specialties.
- Q: Is there any specific edition of The Cook's Book? A: Yes, The Cook's Book is available in a concise edition.
- Q: What can I expect in terms of photography in The Cook's Book? A: Readers can expect superlative full-color photographs that enhance the understanding of the cooking techniques presented in the book.
- Q: Does The Cook's Book include tips from professional chefs? A: Yes, The Cook's Book includes helpful tips from some of the world's finest chefs.