The Dead Rabbit Drinks Manual: Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World

The Dead Rabbit Drinks Manual: Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World

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SKU: SONG0544373200
UPC: 9780544373204
Brand: Harvest
Condition: Used
Regular price$16.82
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Winner of the Tales of the Cocktail Spirited Award for Best New Cocktail & Bartending BookDead Rabbit Grocery & Grog in Lower Manhattan has dominated the bar industry, receiving award after award including World s Best Bar, Worlds Best Cocktail Menu, Worlds Best Drink Selection, and Best American Cocktail Bar. Now, the critically acclaimed bar has its first cocktail book, The Dead Rabbit Drinks Manual, which, along with its inventive recipes, also details founder Sean Muldoon and bar manager Jack McGarrys inspiring ragstoriches story that began in Ireland and has brought them to the top of the cocktail world. Like the bars dcor, Dead Rabbits awardwinning drinks are a nod to the Gangs of New York era. They range from fizzes to cobblers to toddies, each with its own historical inspiration. There are also recipes for communal punches as well as an entire chapter on absinthe. Along with the recipes and their photos, this stylish and handsome book includes photographs from the bar itself so readers are able to take a peek into the classic world of Dead Rabbit.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

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