Title
The English Breakfast: The Biography Of A National Meal, With Recipes,New
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The English Breakfast Is One Of The Bestloved National Meals In The World, An Edible Symbol Of England And Englishness. But How Did Breakfast Attain This Distinction, What Can A National Meal Tell Us About The Nation That Eats It, What Are The Links Between Social And Culinary Change, And Is There More To The English Breakfast Than Bacon And Eggs?This Biography Of The English Breakfast Shows How The Renowned Meal Came Into Being Over Many Centuries, Reaching Its Height In The Victorian And Edwardian Eras When Splendid Breakfasts Were Served From Silver Dishes In Grand Country Houses Across The Land. Following This Historical Analysis Are Three Authentic And Complete Cookbooks Devoted Entirely To Breakfasts From The Heyday Of This Best Of All Meals, With Some 500 Recipes By Three Celebrated Culinary Figures Of The Victorian Age An Elite Hostess, A Thrifty Housekeeper, And A Pukka Colonial Colonel Before The Narrative Continues Up To The Present. The Epilogue, New To This Paperback Edition, Covers 'The Devolved Breakfast' (Scottish, Welsh And Irish); The Renaissance Of The Full Breakfast During Financial Crises And The Working Class 'Caff'.Mixing Anthropology, Cultural Biography, The Invention Of Tradition And The Study Of Cookbooks As Social Documents, The English Breakfast Is A Truly Unique Work Of Food History.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the page count of this book? A: This book has three hundred seventy-six pages. It provides an in-depth examination of the English breakfast and its history.
- Q: What type of binding does this book have? A: This book is published in paperback binding. Paperback editions are often preferred for their portability and affordability.
- Q: Who is the author of this book? A: The author of this book is Kaori O'Connor. She explores the cultural significance of the English breakfast.
- Q: How do I enjoy the recipes in this book? A: You can enjoy the recipes by following the detailed instructions provided for each dish. The book includes authentic recipes from the Victorian era.
- Q: Is this book suitable for beginners in cooking? A: Yes, this book is suitable for beginners. The recipes range in complexity, making it accessible for those new to cooking.
- Q: What themes are covered in this book? A: This book covers themes of cultural biography and the evolution of meals. It highlights the social aspects of the English breakfast.
- Q: How should I store this book? A: Store this book in a cool, dry place away from direct sunlight. This will help preserve the quality of the pages and binding.
- Q: Can I clean the book if it gets dirty? A: Yes, you can gently wipe the cover with a soft, dry cloth. Avoid using water or cleaning solutions on the pages.
- Q: What if the book arrives damaged? A: If the book arrives damaged, you should contact the seller for a return or exchange. Most sellers have policies to address such issues.
- Q: Is this book appropriate for children? A: Yes, this book is appropriate for older children interested in cooking and history. However, adult supervision may be beneficial.
- Q: What is the historical context of the English breakfast discussed in this book? A: The book discusses the historical context from the Victorian and Edwardian eras, highlighting social changes and culinary traditions.
- Q: Does this book include any illustrations or photographs? A: No, this book does not specifically mention including illustrations or photographs. It focuses primarily on text and recipes.
- Q: Is there a specific audience this book targets? A: This book targets food enthusiasts and cultural historians. It appeals to those interested in British cuisine and culinary traditions.
- Q: Are there any unique recipes included in this book? A: Yes, the book contains about five hundred unique recipes. These recipes are from notable culinary figures of the Victorian age.
- Q: What additional information is included in the epilogue? A: The epilogue covers the devolved breakfast and the rise of breakfast culture during financial crises. It provides contemporary insights into breakfast traditions.