The Essential Homeground Flour Book: Learn Complete Milling And Baking Techniques, Includes 100 Delicious Recipes-used

The Essential Homeground Flour Book: Learn Complete Milling And Baking Techniques, Includes 100 Delicious Recipes-used

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How To Create Flour At Home.The Many Benefits Of Home Flour Milling Include Taste And Flavor And The Appeal Of Making A Healthy Food That Tastes Good And Is Seriously Nutritous. Home Ground Flour Milling Can Also Save Countless Dollars Just In The Cost Of Bread Alone, Especially For Those With Special Dietary Needs And Restrictions, And Improved Health Leads To Reduced Medical Costs.This Comprehensive Howto Details The Whole Process Behind Home Flour Milling With Features Such As: The History Of Whole Grains And Grain Anatomy Benefits Of Commercially Milled Flour Vs Home Milled Flour Tools And Equipment For Home Flour Milling Baking Basics Including Mixing Methods And Techniques The Importance Of Gluten And Moisture Going With The Grains A Thorough Description Of Grains Such As Barley, Rye, Kamut And Buckwheat Nut Flours Such As Almond Baking With Freshly Milled Grains.There Are Also 100 Recipes For Tasty Quick Breads, Rolls And Buns, Muffins, Pancakes, Coffee Cakes, Biscuit And Scones, Cookies, Brownies And Pastries, Plus Others That Are Glutenfree, Dairyfree And Vegan.The Home Ground Flour Book Is Ideal For Anyone Who Wants To Create Their Own Flours.

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We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is 'The Essential Home-Ground Flour Book' about? A: This book teaches you how to mill and bake with flour created at home, emphasizing the benefits of fresh, nutritious ingredients.
  • Q: What types of recipes are included in the book? A: The book includes 100 recipes for quick breads, rolls, muffins, pancakes, cookies, brownies, and gluten-free options.
  • Q: Who is the author of 'The Essential Home-Ground Flour Book'? A: The author is Sue Becker, who provides insights into home milling and baking techniques.
  • Q: What is the page count of the book? A: The book has 288 pages, offering comprehensive guidance on home flour milling.
  • Q: What is the publication date of this book? A: It was published on May 10, 2016.
  • Q: What is the binding type of the book? A: The book is available in paperback binding.
  • Q: Is this book suitable for beginners in home milling? A: Yes, it is designed to be comprehensive and accessible for beginners as well as experienced bakers.
  • Q: What equipment do I need for home flour milling? A: You will need a grain mill, which can be manual or electric, along with basic baking tools.
  • Q: Does the book cover gluten-free baking? A: Yes, it includes recipes that are specifically gluten-free, dairy-free, and vegan.
  • Q: What grains are discussed in the book? A: The book covers a variety of grains including barley, rye, kamut, and buckwheat, along with nut flours like almond.