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If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, withing 24 hours on weekdays.
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All questions about your order, return and delivery must be sent to our customer service team by e-mail at yourstore@yourdomain.com
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If you are interested in selling our products, need more information about our brand or wish to make a collaboration, please contact us at press@yourdomain.com
Farmers markets are springing up everywhere. The basic ideaof local farmers selling their own producehas been enthusiastically embraced by shoppers who value fresh, local produce at a reasonable price. For those of us numbed by supermarket shopping, The Farmers Market Cookbook is a guide to the fruits and vegetables that are available each season. As informative as it is beautiful, the book is packed with simple, delicious Rainbow Trout with Asian Greens, Roasted Sweet Peppers, Sea Bass Baked in Fennel and Pernod, Butternut Squash Risotto, Broccoli with Chick Peas and Sage, and Blackberry Pie. A former journalist for TIME magazine, Nina Planck founded Londons Farmers Markets in 1999 and now runs a dozen of the citys markets.
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⚠️ California Proposition 65 Warning: Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, visit www.P65Warnings.ca.gov.