Title
The First American Cookie Lady
Processing time: 1-3 days
US Orders Ships in: 3-5 days
International Orders Ships in: 8-12 days
Return Policy: 15-days return on defective items
Payment Option
The 1St American Cookie Lady Is Based On The 76Page, Handwritten Cookie Diary Of Anna Cookie Covington, Who Recorded 208 Different Cookie Recipes Between 1917 And 1920. Intended As A Gift For One Of Her Children, It'S A Mystery Why Her Cookie Diary Was Never Used And Eventually Fell Into The Hands Of One Very Grateful Barbara Swell. Barbara Presents Anna'S Recipes Exactly As They Appear In The Original Diary And Also Adds Helpful Tips And Hints On Baking, Updates For Many Of The Recipes, Fun Cookie Poems, Baking Superstitions, And Over 150 Photos And Illustrations.Learn To Bake Cookies Such As Snickerdoodles, Fig Bars, Rosemary Shortbreads, Coconut Jumbles, And Many More!
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does this book have? A: This book has one hundred fifty-two pages. It features a collection of cookie recipes and additional baking insights.
- Q: What is the binding type of 'The First American Cookie Lady'? A: The book is paperback bound. This makes it lightweight and easy to handle while baking.
- Q: Who is the author of this cookie recipe book? A: The author is Barbara Swell. She presents Anna Covington's original recipes along with helpful baking tips.
- Q: What dimensions does 'The First American Cookie Lady' have? A: The book measures six point twenty-six inches in length, zero point seventy-five inches in width, and nine point zero two inches in height. These dimensions make it a convenient size for a kitchen cookbook.
- Q: What kind of condition is the book in? A: The book is classified as used but in good condition. This indicates it has been gently used and is still functional for baking enthusiasts.
- Q: How do I use the recipes in this book? A: Simply follow the recipes as they are presented. Each recipe includes specific instructions for baking various types of cookies.
- Q: Is this book suitable for beginner bakers? A: Yes, this book is suitable for beginner bakers. The recipes are straightforward and include helpful tips for successful baking.
- Q: Can I find tips for baking in this book? A: Yes, the book includes helpful tips and hints for baking. These insights can enhance your cookie-making experience.
- Q: What types of cookies can I learn to bake from this book? A: You can learn to bake various cookies including snickerdoodles, fig bars, and rosemary shortbreads. The diversity of recipes caters to different tastes.
- Q: How should I store this book to keep it in good condition? A: Store the book in a cool, dry place away from direct sunlight. This will help preserve its condition over time.
- Q: What if the book arrives damaged? A: If the book arrives damaged, you can contact customer support for assistance. They will guide you through the return or exchange process.
- Q: Is there a warranty for this book? A: No, there is no warranty for this book. However, you can check the return policy for any concerns.
- Q: Are there any special care instructions for this book? A: No special care instructions are needed besides keeping it clean and dry. Avoid exposing it to moisture to maintain its quality.
- Q: Does this book include illustrations? A: Yes, the book contains over one hundred fifty photos and illustrations. These visuals enhance the understanding of the recipes.
- Q: Is this book appropriate for children? A: Yes, the book is appropriate for children, especially those who enjoy baking. Parental supervision is recommended for younger kids.