Title
The Food and Life of Oaxaca, Mexico: Traditional Recipes from Mexico's Heart,Used
Delivery time: 8-12 business days (International)
Provides traditional recipes from the Oaxaca region of Mexico, complete with special recipes for dishes eaten during cultural and religious celebrations, as well as everyday favorites, including PotatoCheese Fritters and Pickled Vegetables. Tour.
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Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Frequently Asked Questions
- Q: What type of recipes are included in 'The Food and Life of Oaxaca, Mexico'? A: The book features traditional recipes from the Oaxaca region, including special dishes for cultural and religious celebrations as well as everyday favorites like Potato-Cheese Fritters and Pickled Vegetables.
- Q: Who is the author of this cookbook? A: The author of 'The Food and Life of Oaxaca, Mexico' is Zarela Martinez, known for her expertise in Mexican cuisine.
- Q: What is the binding type of this book? A: This book is bound in hardcover, making it durable and suitable for regular use in the kitchen.
- Q: How many pages does the book contain? A: The book contains 342 pages filled with recipes and cultural insights about Oaxaca.
- Q: Is this book suitable for beginners in cooking? A: Yes, the book includes clear instructions and a variety of recipes that cater to different skill levels, making it suitable for beginners.
- Q: When was 'The Food and Life of Oaxaca, Mexico' published? A: The book was published on January 1, 1997.
- Q: Does the book include any nutritional information for the recipes? A: The book primarily focuses on traditional recipes and cultural context rather than providing detailed nutritional information.
- Q: Can I find recipes for vegetarian dishes in this book? A: Yes, many recipes in the book can be adapted for vegetarian diets, and some traditional dishes are inherently vegetarian.
- Q: Are there special recipes for holidays or celebrations included? A: Yes, the book features special recipes for dishes typically enjoyed during cultural and religious celebrations in Oaxaca.
- Q: What can I expect in terms of the book's condition if I purchase it as 'New'? A: If purchased as 'New', the book will be in pristine condition, without any wear, tear, or markings.