Title
The Food Chronology: A Food Lovers Compendium of Events and Anecdotes, from Prehistory to the Present,Used
Delivery time: 8-12 business days (International)
Provides a history of the evolution of food and food availability from prehistory to the present day, and covers agriculture, nutrition, retailing, and the culinary arts
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
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Frequently Asked Questions
- Q: What is the main focus of 'The Food Chronology'? A: 'The Food Chronology' provides a comprehensive history of food and its evolution from prehistory to the modern day, covering aspects such as agriculture, nutrition, retailing, and culinary arts.
- Q: Who is the author of this book? A: The author of 'The Food Chronology' is James Trager.
- Q: What is the condition of the book? A: The book is listed in 'Acceptable' condition, which may include signs of wear such as creases or minor markings.
- Q: How many pages does 'The Food Chronology' have? A: 'The Food Chronology' contains a total of 800 pages.
- Q: What type of binding does this book have? A: 'The Food Chronology' is available in paperback binding.
- Q: When was 'The Food Chronology' published? A: 'The Food Chronology' was published on January 1, 1997.
- Q: Is this book suitable for food enthusiasts? A: Yes, 'The Food Chronology' is an excellent resource for food enthusiasts as it compiles events and anecdotes related to food throughout history.
- Q: Does 'The Food Chronology' cover modern culinary trends? A: Yes, the book explores the evolution of food, including modern culinary trends and practices.
- Q: What categories does this book fall under? A: 'The Food Chronology' is categorized under Cookbooks, Food & Wine.
- Q: Can this book be used as a reference for food history? A: Absolutely, 'The Food Chronology' serves as a valuable reference for anyone interested in the history of food and its development over time.