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The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers,Used
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Take a fresh look at what you put on the table with The Founding Farmers Cookbook: 100 Recipes for True Food & Drink, from one of Americas most popular restaurants.Take a fresh look at what you put on the table with The Founding Farmers Cookbook: 100 Recipes for True Food & Drink, from one of Americas most popular and sustainable restaurants.Nestled in the nations capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients from family farms, ranches, and fisheries across the country. Now you can indulge in traditional American dishes such as Yankee Pot Roast, Southern PanFried Chicken and Waffles, and 7Cheese Mac & Cheese at home. Best of all, theyre easy to make using fresh ingredients that are grown right here in the United States and can be found at your local farmers market.In addition to 100 accessible farmtofork recipes, The Founding Farmers Cookbook takes you straight to the source of the foods you enjoy every day, with profiles of hardworking American purveyors from Virginia and Maryland, to North Dakota and Texas, and beyond.Keeping in line with the Founding Farmers mission to support local producers, proceeds go to a collective of family farmers, ranchers, and fishermen.With its focus on people, fresh food, and local communities, this cookbook with a mission is a musthave for anyone who wants to bring true American food and drink to their home table.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What type of recipes are included in The Founding Farmers Cookbook? A: The Founding Farmers Cookbook features 100 recipes that focus on traditional American dishes, including favorites like Yankee Pot Roast, Southern Pan-Fried Chicken and Waffles, and 7-Cheese Mac & Cheese.
- Q: Who is the author of The Founding Farmers Cookbook? A: The author of The Founding Farmers Cookbook is the restaurant Founding Farmers, known for its commitment to farm-to-fork dining.
- Q: What is the condition of the book? A: The Founding Farmers Cookbook is listed as a new book in good condition.
- Q: When was The Founding Farmers Cookbook published? A: The Founding Farmers Cookbook was published on October 29, 2013.
- Q: How many pages does The Founding Farmers Cookbook contain? A: The cookbook contains a total of 256 pages.
- Q: What is the binding type of the cookbook? A: The Founding Farmers Cookbook is available in hardcover binding.
- Q: What is the main focus of the recipes in this cookbook? A: The main focus of the recipes is to highlight fresh, sustainable ingredients sourced from family farms, ranches, and fisheries across the United States.
- Q: Are there profiles of suppliers in the cookbook? A: Yes, The Founding Farmers Cookbook includes profiles of American purveyors from various regions, emphasizing the importance of local sourcing.
- Q: Is this cookbook suitable for beginners? A: Yes, the recipes in The Founding Farmers Cookbook are designed to be accessible and easy to follow, making it suitable for cooks of all skill levels.
- Q: What is the mission behind The Founding Farmers Cookbook? A: The cookbook supports the mission of Founding Farmers to promote local producers, with proceeds benefiting a collective of family farmers, ranchers, and fishermen.