The Global Pantry Cookbook: Transform Your Everyday Cooking With Tahini, Gochujang, Miso, And Other Irresistible Ingredients,New

The Global Pantry Cookbook: Transform Your Everyday Cooking With Tahini, Gochujang, Miso, And Other Irresistible Ingredients,New

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SKU: DADAX1523516852
Brand: Workman
Regular price$28.06
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Two James BeardAward winners show how to unlock the secrets of the global pantry and elevate all your favorite foodsMake the most succulent pot roast ever with oyster sauce. Transform a broiled salmon filet with miso. Give an irresistible kick to chicken wings with gochujang. Turn out the crunchiest French toast with panko breadcrumbs. Use Mexican chorizo to add depth to a quick skillet chili. Enliven a nochurn ice cream pie with freezedried berries. Impart a savory kick to shrimp and grits with sambal oelek. Add coconut milk to banana puddingits magical. And even your best ribs will take on a sticky new deliciousness with sweet soy sauce. In more than 120 recipes, heres howwith just a dash here or a tablespoon thereyou can elevate your cooking using 65 common pantry items from around the world.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What is the size of The Global Pantry Cookbook? A: The cookbook measures eight point three one inches in length, twenty three point five inches in width, and ten point two five inches in height.
  • Q: How many pages does The Global Pantry Cookbook have? A: The cookbook contains three hundred twenty pages filled with recipes and cooking tips.
  • Q: What type of binding does The Global Pantry Cookbook use? A: The book is bound as a hardcover, ensuring durability and longevity.
  • Q: Who is the author of The Global Pantry Cookbook? A: The author of the cookbook is Scott Mowbray, a recognized figure in culinary literature.
  • Q: What cooking techniques does The Global Pantry Cookbook cover? A: The cookbook covers a variety of techniques, including elevating everyday meals with unique ingredients like tahini and miso.
  • Q: Can I use The Global Pantry Cookbook for quick weeknight meals? A: Yes, the cookbook offers recipes that are suitable for quick and easy weeknight meals, using common pantry items.
  • Q: Is The Global Pantry Cookbook suitable for beginners? A: Yes, the cookbook is designed to be accessible for cooks of all skill levels, including beginners.
  • Q: How do I incorporate oyster sauce into my cooking using this cookbook? A: The cookbook provides specific recipes where oyster sauce is used, such as for making a succulent pot roast.
  • Q: What is the target audience for The Global Pantry Cookbook? A: The target audience includes home cooks looking to enhance their meals with global flavors and ingredients.
  • Q: How should I store The Global Pantry Cookbook? A: Store the cookbook in a cool, dry place, upright on a shelf to maintain its shape and condition.
  • Q: Is The Global Pantry Cookbook suitable for children? A: Yes, the cookbook contains recipes that can be made with children, though adult supervision is recommended.
  • Q: How do I clean The Global Pantry Cookbook if it gets dirty? A: Wipe the cover with a damp cloth to remove any spills or stains, avoiding excess moisture.
  • Q: Can I return The Global Pantry Cookbook if I am not satisfied? A: Yes, return policies typically allow returns within a specific period if the book is in new condition.
  • Q: What if The Global Pantry Cookbook arrives damaged? A: If the book arrives damaged, contact the seller immediately for assistance with a return or replacement.
  • Q: Are there dietary restrictions covered in The Global Pantry Cookbook? A: While the cookbook features diverse ingredients, specific dietary restrictions are not the primary focus.
  • Q: What types of recipes can I expect from The Global Pantry Cookbook? A: Expect over one hundred twenty recipes that utilize common pantry items from around the world to elevate everyday dishes.

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