Title
The Gourmet Cookbook: More than 1000 recipes,Used
Delivery time: 8-12 business days (International)
More than one thousand recipes selected by the renowned cooking authority from recipes published in Gourmet magazine over the last six decades are offered in a superlative cookbook, complete with DVD, that includes Beef Wellington, Seared Salmon with Balsamic Glaze, Blini with Three Caviars, and other entres, hors d'oeuvres, side dishes, ethnic specialties, and desserts. 150,000 first printing.
By changing our most important processes and
products, we have already made a big leap forward. This ranges from the
increased use of more sustainable fibers to the use of more
environmentally friendly printing processes to the development of
efficient waste management in our value chain.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What types of recipes are included in The Gourmet Cookbook? A: The Gourmet Cookbook features more than 1,000 recipes that include entrées, hors d'oeuvres, side dishes, ethnic specialties, and desserts, showcasing a wide variety of culinary techniques and flavors.
- Q: Who is the author of The Gourmet Cookbook? A: The Gourmet Cookbook is authored by Ruth Reichl, a renowned cooking authority and former editor of Gourmet magazine.
- Q: Is there a DVD included with The Gourmet Cookbook? A: Yes, the cookbook comes complete with a DVD that may feature cooking demonstrations and additional culinary insights.
- Q: What is the binding type of The Gourmet Cookbook? A: The Gourmet Cookbook is available in hardcover binding, which provides durability and a premium feel for frequent use in the kitchen.
- Q: When was The Gourmet Cookbook published? A: The Gourmet Cookbook was published on January 1, 2004.
- Q: How many pages does The Gourmet Cookbook have? A: The Gourmet Cookbook contains a total of 1,040 pages, making it a comprehensive resource for home cooks.
- Q: What makes The Gourmet Cookbook special? A: The Gourmet Cookbook is special because it gathers recipes compiled over more than 60 years from Gourmet magazine, curated by a culinary expert, ensuring a collection of high-quality and diverse recipes.
- Q: What condition is The Gourmet Cookbook in? A: The Gourmet Cookbook is sold as 'New,' ensuring that you receive a pristine copy without any damage or wear.
- Q: Is The Gourmet Cookbook suitable for beginners? A: While The Gourmet Cookbook offers recipes for all skill levels, some recipes may be more complex. Beginners may find certain recipes challenging but can also enjoy simpler options.
- Q: Can I find ethnic recipes in The Gourmet Cookbook? A: Yes, The Gourmet Cookbook includes a variety of ethnic recipes, showcasing global cuisines and cooking techniques.