The Greek Vegetarian: More Than 100 Recipes Inspired By The Traditional Dishes And Flavors Of Greece

The Greek Vegetarian: More Than 100 Recipes Inspired By The Traditional Dishes And Flavors Of Greece

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Greek Cooking Offers A Dazzling Array Of Greens, Beans, And Other Vegetablesa Vibrant, Flavorful Table That Celebrates The Seasons And Regional Specialties Like None Other.In This Authoritative, Exuberant Cookbook, Renowned Culinary Expert Diane Kochilas Shares Recipes For Cold And Warm Mezes, Salads, Pasta And Grains, Stews And Onepot Dishes, Baked Vegetable And Bean Specialties, Stuffed Vegetables, Soup, Savory Pies And Basic Breads, And Dishes That Feature Eggs And Greek Yogurt. Hearthealthy Classic Dishes, Regional Favorites, And Inspired Innovations, The Greek Vegetarian Pays Tribute To One Of The World'S Most Venerable And Healthful Cuisines That Play A Major Component In The Popular Mediterranean Diet.

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Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What types of recipes are included in 'The Greek Vegetarian'? A: The book features a variety of recipes including cold and warm mezes, salads, pasta and grains, stews, baked vegetable dishes, stuffed vegetables, soups, savory pies, and breads.
  • Q: Is 'The Greek Vegetarian' suitable for someone following a Mediterranean diet? A: Yes, this cookbook is ideal for those following a Mediterranean diet as it highlights traditional Greek dishes that emphasize fresh vegetables, legumes, and healthy fats.
  • Q: How many pages does 'The Greek Vegetarian' have? A: The cookbook contains 208 pages filled with recipes and culinary insights.
  • Q: Who is the author of 'The Greek Vegetarian'? A: The author is Diane Kochilas, a renowned culinary expert specializing in Greek cuisine.
  • Q: When was 'The Greek Vegetarian' published? A: The book was published on April 7, 1999.
  • Q: What is the condition of the book? A: The book is listed as 'New', ensuring that it is in pristine condition for readers.
  • Q: What type of binding does the book have? A: This edition of 'The Greek Vegetarian' is available in a paperback binding.
  • Q: Are there any specific dietary restrictions addressed in 'The Greek Vegetarian'? A: The cookbook includes heart-healthy recipes and focuses on plant-based ingredients, making it suitable for vegetarians and those looking for healthy meal options.
  • Q: Does 'The Greek Vegetarian' include any tips for cooking Greek dishes? A: Yes, the book includes expert tips and techniques for preparing traditional Greek dishes, enhancing the cooking experience.
  • Q: Can 'The Greek Vegetarian' be used by beginner cooks? A: Absolutely, the cookbook is designed to be accessible for cooks of all skill levels, with clear instructions and a variety of simple recipes.