The Healthy Cuisine Of India: Recipes From The Bengal Region
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The Healthy Cuisine Of India: Recipes From The Bengal Region
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Describes The Naturally Lowfat Cuisine Of Bengal, Describes Traditional Cooking Methods, And Shares Recipes For Dals, Vegetarian Dishes, Rice, Flatbreads, Fish, Seafood, Poultry, Meat, And Desserts
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the size of the book? A: The book measures six and a half inches wide, one inch thick, and nine and a quarter inches tall. This size makes it easy to handle and store.
- Q: How many pages does the book have? A: The book contains two hundred eighty-six pages. This provides ample content to explore the healthy cuisine of Bengal.
- Q: What type of binding does the book have? A: The book is bound in hardcover. This ensures durability and a polished look for your bookshelf.
- Q: Who is the author of the book? A: The author of the book is Bharti Kirchner. She is known for her expertise in Indian cuisine.
- Q: What is the genre of this book? A: This book falls under the Indian cuisine genre. It focuses specifically on the culinary traditions of the Bengal region.
- Q: What types of recipes are included in the book? A: The book includes recipes for dals, vegetarian dishes, rice, flatbreads, fish, seafood, poultry, meat, and desserts. It offers a comprehensive look at Bengal's diverse cuisine.
- Q: Is this book suitable for beginners? A: Yes, this book is suitable for beginners. It describes traditional cooking methods and offers easy-to-follow recipes.
- Q: Are there any specific cooking methods highlighted in the book? A: Yes, the book describes traditional cooking methods specific to Bengal. This includes techniques that have been passed down through generations.
- Q: Can I use this book for meal planning? A: Yes, this book is excellent for meal planning. It provides a variety of recipes that cater to different dietary needs and preferences.
- Q: How do I care for this hardcover book? A: To care for the hardcover book, keep it in a dry place and avoid exposure to direct sunlight. This will help preserve its condition.
- Q: Is the book safe for children? A: Yes, the book is safe for children. It focuses on healthy cooking methods and includes a variety of vegetarian recipes.
- Q: How should I store the book? A: Store the book upright on a bookshelf to prevent bending. Ensure it is placed away from moisture and heat sources.
- Q: What if the book arrives damaged? A: If the book arrives damaged, you should contact the seller for a return or exchange. Most sellers have policies in place for such situations.
- Q: Can I find this book in libraries? A: Yes, this book may be available in local libraries. Check your library's catalog for availability.
- Q: Is this book a good gift for someone interested in cooking? A: Yes, this book makes a great gift for anyone interested in cooking, especially those who want to explore Indian cuisine.
- Q: Does the book include nutritional information for the recipes? A: No, the book does not include nutritional information for the recipes. It focuses more on traditional cooking methods and recipes.