The Homemade Vegan Pantry: The Art Of Making Your Own Staples [A Cookbook]

The Homemade Vegan Pantry: The Art Of Making Your Own Staples [A Cookbook]

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A Guide To Creating Vegan Versions Of Pantry Staplesfrom Dairy And Meat Substitutes Such As Vegan Yogurt, Mayo, Bacon, And Cheese, To Dressings, Sauces, Cookies, And More.Kitchen Crafters Know The Pleasure Of Making Their Own Staples And Specialty Foods, Whether It'S Cultured Sour Cream Or A Stellar Soup Stock. It'S A Fresher, Healthier, More Natural Approach To Eating And Living. Now Vegans Who Are Sick Of Buying Overprocessed, Overpackaged Products Can Finally Join The Homemade Revolution.Studded With Fullcolor Photos, The Homemade Vegan Pantry Celebrates Beautiful, Handcrafted Foods That Don'T Take A Ton Of Time, From Ice Cream And Pizza Dough, To Granola And Breakfast Sausage. Miyoko Schinner Guides Readers Through The Techniques For Making Frenchstyle Buttercreams, Roasted Tomatoes, And Pasta Without Special Equipment. Her Easy Methods Make Slow Food Fast, And Full Of Flavor.The Homemade Vegan Pantry Raises The Bar On Plantbased Cuisine, Not Only For Vegans And Vegetarians, But Also For The Growing Number Of Americans Looking To Eat Lighter And Healthier, And Anyone Interested In A Handcrafted Approach To Food.

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Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is 'The Homemade Vegan Pantry' about? A: 'The Homemade Vegan Pantry' is a cookbook that guides readers in creating vegan versions of popular pantry staples, such as dairy and meat substitutes, dressings, sauces, and baked goods.
  • Q: Who is the author of this cookbook? A: The author of 'The Homemade Vegan Pantry' is Miyoko Schinner, who is known for her expertise in plant-based cooking.
  • Q: How many pages does the book have? A: 'The Homemade Vegan Pantry' contains 224 pages filled with recipes and techniques for making homemade vegan food.
  • Q: Is this cookbook suitable for beginners? A: Yes, the cookbook is suitable for beginners as it includes easy methods and techniques for making vegan staples without requiring special equipment.
  • Q: What type of binding does the book have? A: 'The Homemade Vegan Pantry' is bound in hardcover, providing durability and a premium feel.
  • Q: When was 'The Homemade Vegan Pantry' published? A: The book was published on June 16, 2015.
  • Q: Does the book contain photographs? A: Yes, 'The Homemade Vegan Pantry' is studded with full-color photos that celebrate the beauty of handcrafted vegan foods.
  • Q: What dietary needs does this cookbook cater to? A: This cookbook caters primarily to vegans and vegetarians, but it is also suitable for anyone looking to eat healthier and adopt a handcrafted approach to food.
  • Q: What types of recipes can I find in this book? A: You can find recipes for a variety of items including vegan yogurt, mayo, bacon, cheese, dressings, sauces, cookies, ice cream, pizza dough, granola, and breakfast sausage.
  • Q: Can I find gluten-free recipes in this cookbook? A: While the book focuses on vegan recipes, some recipes may be adaptable for gluten-free diets; however, it is best to check individual recipes for specific gluten-free options.