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If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, withing 24 hours on weekdays.
Customer service
All questions about your order, return and delivery must be sent to our customer service team by e-mail at yourstore@yourdomain.com
Sale & Press
If you are interested in selling our products, need more information about our brand or wish to make a collaboration, please contact us at press@yourdomain.com
The Japanese Larder is a stunning cookery book that demystifies Japanese ingredients and cooking by introducing key ingredients and techniques that are easy to acquire.Most of us have heard of ingredients such as miso, mirin, tofu and matcha, but how many of us feel confident using these ingredients in our everyday cooking? In this beautifully illustrated cookbook, Luiz Hara introduces the ingredients in authentic Japanese recipes and shows you how they can transform all types of nonJapanese dish. With over 100 delicious and easytomake everyday recipes, you can discover how to use leftover miso, noodles or soy sauce to elevate any dish into a mouthwatering meal.From the author of Nikkei Cuisine, The Japanese Larder is an inspirational cookbook that celebrates the diversity and versatility of Japanese ingredients from tofu and persimmon to green teas and dashi broth. Grab that packet of miso paste from your fridge, buy some ponzu or yuzu from the ethnic section of your local supermarket, and discover a new world of taste and flavour thanks to Luizs delicious recipes.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer,
birth defects, or other reproductive harm.
The book itself is great, but it arrived with a dent on the cover. I wasn't too thrilled about that. However, the content is solid, and I appreciate the variety of Japanese ingredients presented. Just wish the shipping had been better!
H
Hiroshi Naito
Came with a Dent
The book itself is great, but it arrived with a dent on the cover. I wasn't too thrilled about that. However, the content is solid, and I appreciate the variety of Japanese ingredients presented. Just wish the shipping had been better!
H
Hiroshi Naito
Came with a Dent
The book itself is great, but it arrived with a dent on the cover. I wasn't too thrilled about that. However, the content is solid, and I appreciate the variety of Japanese ingredients presented. Just wish the shipping had been better!
A
Akira Tanaka
A Must-Have for Home Chefs
The Japanese Larder has completely transformed my cooking! I've started incorporating more Japanese ingredients into my everyday meals, and the recipes are a delight. The book is beautifully illustrated and easy to follow. My family is loving the new flavors!
A
Akira Tanaka
A Must-Have for Home Chefs
The Japanese Larder has completely transformed my cooking! I've started incorporating more Japanese ingredients into my everyday meals, and the recipes are a delight. The book is beautifully illustrated and easy to follow. My family is loving the new flavors!
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⚠️ California Proposition 65 Warning: Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, visit www.P65Warnings.ca.gov.
