Title
The New Cajuncreole Cooking, Revised Edition
Delivery time: 8-12 business days (International)
With Almost 1/4 Million Copies In Print, The Success Of Terry Thompson'S Cajuncreole Cooking Is A Testament To The Appeal Of Her Unique Approach To This Very Special American Regional Cuisine. This Revised And Repackaged Edition Is Sure To Find A Ready Market In A New Generation Of Home Cooks Eager To Discover The Pleasures Of The Cajuncreole Table.
By changing our most important processes and
products, we have already made a big leap forward. This ranges from the
increased use of more sustainable fibers to the use of more
environmentally friendly printing processes to the development of
efficient waste management in our value chain.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main focus of 'The New Cajun-Creole Cooking'? A: The book primarily focuses on Cajun and Creole cuisine, showcasing recipes and techniques that highlight the flavors and traditions of this unique American regional cooking style.
- Q: Who is the author of 'The New Cajun-Creole Cooking'? A: The author is Terry Thompson, who is known for her expertise in Cajun and Creole cooking.
- Q: What is the condition of the book available for purchase? A: The book is listed in 'Acceptable' condition, which indicates it may show signs of wear but is still usable.
- Q: How many pages does this cookbook have? A: This cookbook contains a total of 175 pages.
- Q: Is this edition of the book revised? A: Yes, this is the revised edition of 'The New Cajun-Creole Cooking', updated for a new generation of home cooks.
- Q: What type of binding does the book have? A: The book has a paperback binding, making it lightweight and easy to handle.
- Q: When was 'The New Cajun-Creole Cooking' published? A: The book was published on October 1, 1994.
- Q: What are some key features of this cookbook? A: Key features include being a used cookbook focused on Cajun and Creole recipes, making it a valuable resource for those interested in this cuisine.
- Q: Can beginners use this cookbook? A: Yes, the book is designed to appeal to a new generation of home cooks, making it suitable for beginners as well as experienced cooks.
- Q: Are there any specific recipes highlighted in the book? A: While the book includes a variety of recipes, it emphasizes traditional Cajun and Creole dishes, showcasing the rich flavors of this culinary tradition.