Title
Mage Publishers The New Food of Life: Ancient Persian & Modern Iranian Cooking Book
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Explore the culinary expertise of Najmieh K. Batmanglij with this insightful book that delves into the rich flavors of Persian cuisine. This used book serves as an excellent resource for both novice and experienced cooks looking to enhance their culinary skills with authentic recipes and cultural insights.
This book, published by Mage Publishers, is in good condition, ensuring that it remains a valuable addition to any kitchen library. Its pages are filled with knowledge that reflects the author's passion for Persian cooking, making it a must-have for food enthusiasts and cultural explorers alike. With a focus on traditional ingredients and techniques, readers will be inspired to create delicious Persian dishes that can impress family and friends.
Key Features:- Authoritative insights from Najmieh K. Batmanglij, an expert in Persian cuisine.
- Used book in good condition, perfect for budget-conscious buyers.
- Comprehensive coverage of authentic Persian recipes, suitable for all skill levels.
- Includes cultural context and cooking techniques to enrich the cooking experience.
- Published by Mage Publishers, known for quality culinary literature.
- Ideal for home cooks looking to explore Middle Eastern flavors.
- Great gift option for culinary students and food lovers.
This book is an excellent choice for anyone interested in expanding their culinary repertoire. Whether you are a beginner eager to learn or an experienced chef seeking to perfect traditional dishes, this book offers valuable insights and practical recipes. Immerse yourself in the vibrant world of Persian cooking and elevate your dining experiences with authentic flavors.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does this book have? A: This book has four hundred and forty pages. It provides an extensive look into ancient Persian and modern Iranian cooking.
- Q: What are the dimensions of this book? A: The book measures eight point seventy-five inches in length, one point five inches in width, and nine point five inches in height. These dimensions make it a suitable size for reading and display.
- Q: What type of binding does this book have? A: This book features hardcover binding. Hardcover books are known for their durability and ability to withstand frequent handling.
- Q: Who is the author of this book? A: The author is Najmieh K. Batmanglij. She is well-regarded for her expertise in Persian cuisine.
- Q: What is the main focus of this book? A: This book focuses on ancient Persian and modern Iranian cooking and ceremonies. It combines culinary techniques with cultural insights.
- Q: What is the genre of this book? A: This book falls under the reference category. It serves as a culinary guide and cultural resource.
- Q: How do I use this book for cooking? A: You can use this book by following the recipes and cooking techniques provided. It’s suitable for both novice and experienced cooks.
- Q: Is this book suitable for beginners in cooking? A: Yes, this book is suitable for beginners. It includes detailed instructions and cultural context that can aid novice cooks.
- Q: What types of recipes can I find in this book? A: You can find traditional Persian recipes as well as contemporary Iranian dishes. The book also explores various ceremonies associated with food.
- Q: How should I store this book? A: Store this book in a dry, cool place to maintain its condition. Keeping it upright on a shelf can prevent damage.
- Q: Can I clean the cover of this book? A: Yes, you can clean the cover gently with a damp cloth. Avoid using harsh chemicals to prevent damage.
- Q: Is this book safe for young readers? A: Yes, this book is safe for young readers. However, parental guidance is recommended for younger children when following recipes.
- Q: What if the book arrives damaged? A: If the book arrives damaged, you should contact the seller for a return or exchange process. Most sellers have a return policy in place.
- Q: Does this book come with a warranty? A: No, this book does not come with a warranty. However, check the seller's return policy for any guarantees.
- Q: What if I have a question about a recipe in the book? A: You can reach out to cooking communities or forums online for help with any recipe questions. Many users may share their experiences.