The Peppers Cookbook: 200 Recipes From The Pepper Lady'S Kitchen

The Peppers Cookbook: 200 Recipes From The Pepper Lady'S Kitchen

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Awardwinner Jean Andrews Has Been Called The First Lady Of Chili Peppers And Her Own Registered Trademark, The Pepper Lady. She Now Follows Up On The Success Of Her Earlier Books, Peppers: The Domesticated Capsicums And The Pepper Trail , With A New Collection Of More Than Two Hundred Recipes For Pepper Lovers Everywhere. Andrews Begins With How To Select Peppers (With An Illustrated Glossary Provided), How To Store And Peel Them, And How To Utilize Various Cooking Techniques To Unlock Their Flavors. A Chapter On Some Typical Ingredients That Are Used In Pepper Recipes Will Be A Boon For The Harried Cook. The Peppers Cookbook Also Features A Section On Nutrition And Two Indexes, One By Recipe And One By Pepper Type, For Those Searching For A Recipe To Use Specific Peppers Found In The Market.The Majority Of The Book Contains New Recipes Along With The Best Recipes From Her Awardwinning Pepper Trail Book. The Mouthwatering Recipes Herein Range From Appetizers To Main Courses, Sauces, And Desserts, Including Roasted Red Pepper Dip, Creamy Pepper And Tomato Soup, Jicama And Pepper Salad, Chipotleportabella Tartlets, Green Corn Tamale Pie, Anatolian Stew, South Texas Turkey With Tamale Dressing, Shrimp Amal, Couscousstuffed Eggplant, And Creamy Serrano Dressing.

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Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What types of recipes are included in The Peppers Cookbook? A: The Peppers Cookbook features over 200 recipes that range from appetizers to main courses, sauces, and desserts. Some highlights include Roasted Red Pepper Dip, Creamy Pepper and Tomato Soup, and Shrimp Amal.
  • Q: Who is the author of The Peppers Cookbook? A: The Peppers Cookbook is authored by Jean Andrews, known as 'the first lady of chili peppers' and recognized for her expertise in cooking with peppers.
  • Q: Is The Peppers Cookbook suitable for beginners? A: Yes, The Peppers Cookbook is suitable for cooks of all levels. It includes guidance on selecting, storing, and preparing peppers, making it accessible for beginners.
  • Q: What is the condition of the used book? A: The book is listed as a used book in good condition, which indicates that it may have some signs of wear but is still fully functional and readable.
  • Q: How many pages does The Peppers Cookbook have? A: The Peppers Cookbook contains 240 pages filled with recipes and helpful information about cooking with peppers.
  • Q: Does the book include nutritional information? A: Yes, The Peppers Cookbook includes a section on nutrition, providing valuable insights for health-conscious cooks.
  • Q: What binding type does The Peppers Cookbook have? A: The Peppers Cookbook is available in a paperback binding, making it lightweight and easy to handle in the kitchen.
  • Q: When was The Peppers Cookbook published? A: The Peppers Cookbook was published on June 23, 2005.
  • Q: Are there any indexes in The Peppers Cookbook? A: Yes, the book features two indexes: one organized by recipe and another by pepper type, helping readers quickly find specific recipes.
  • Q: What is the main focus of The Peppers Cookbook? A: The main focus of The Peppers Cookbook is to provide a diverse collection of recipes that highlight the use of various peppers, catering to pepper enthusiasts and home cooks.