The Renegade Server: Uncommon Strategies For Making More Money In 21St Century Food Service

The Renegade Server: Uncommon Strategies For Making More Money In 21St Century Food Service

SKU: SONG0971584923
Categories : Business & Money
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This Powerful Book By Hospitality Author Tim Kirkland Shows Restaurant Managers And Servers How To Sell More, Serve Better And Make Tons More Money In The Process. The Book Details Specific, Innovative Techniques To Grow Sales, Energize Service And Build Repeat Business Every Shift. Here'S What Restaurant Pro'S Will Learn From The Renegade Server: Why People No Longer Base Their Tips On Quality Of Service The 10 Commonly Used Phrases That Damage Check Average And Guest Satisfaction 9 Scientifically Proven Techniques For Increasing Tip Percentage 21 Meetings, Activities And Incentives That Intensify Teamwork And Guest Service 59 Tips And Tricks To Upscale Service Why Upselling; Is Dead (Long Live Upserving!) How Servers Can Treat Their Sections As Their Own Startup Business How To Develop An Army Of Loyal Regulars How To Serve Up Customized Experiences (Not Just Food) To Every Guest

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Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is the main focus of 'The Renegade Server'? A: 'The Renegade Server' primarily focuses on innovative strategies for restaurant managers and servers to increase sales, improve service quality, and enhance customer satisfaction.
  • Q: Who is the author of this book? A: The author of 'The Renegade Server' is Tim Kirkland, a recognized hospitality expert.
  • Q: What are some key techniques discussed in the book? A: The book discusses several key techniques, including scientifically proven methods for increasing tip percentages, ways to energize service, and strategies for building repeat business.
  • Q: How many pages does 'The Renegade Server' have? A: 'The Renegade Server' contains a total of 224 pages.
  • Q: Is this book suitable for new servers or only experienced ones? A: 'The Renegade Server' is suitable for both new and experienced servers, offering valuable insights that can benefit anyone in the food service industry.
  • Q: What is the condition of the book being sold? A: The book is listed in 'Very Good' condition, indicating it has been well maintained.
  • Q: When was 'The Renegade Server' published? A: 'The Renegade Server' was published on December 1, 2007.
  • Q: What binding type does the book have? A: The book is available in paperback binding.
  • Q: What are the main features or categories of 'The Renegade Server'? A: The main features of 'The Renegade Server' include its focus on restaurant and food service business strategies.
  • Q: Is this book an edition or a reprint? A: 'The Renegade Server' is a First Edition, which means it is the original published version.