The Sauce Bible: Guide to the Saucier's Craft,New

The Sauce Bible: Guide to the Saucier's Craft,New

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SKU: DADAX0471572284
Brand: HOUGHTON MIFFLIN HARCOURT
Regular price$93.43
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A complete contemporary reference on the subject of stocks and sauces, including complete instructions for creating arabesques'' of sauce paintings. Features anecdotes, miniature biographies regarding several major and minor contributors to modern cooking techniques as well as historical and linguistic references to specific dishes. Numerous sauces and accompaniments created by other culinary professionals are also included.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What are the dimensions of 'The Sauce Bible'? A: The book measures eight and a half inches in length, one and a half inches in width, and ten and a quarter inches in height.
  • Q: How many pages does 'The Sauce Bible' have? A: The book contains four hundred pages, providing an extensive reference on stocks and sauces.
  • Q: What type of binding does 'The Sauce Bible' use? A: This book is bound in hardcover, ensuring durability and a professional appearance.
  • Q: Who is the author of 'The Sauce Bible'? A: The author is David Paul Larousse, known for his contributions to modern cooking techniques.
  • Q: What is the main topic of 'The Sauce Bible'? A: The book serves as a comprehensive reference on stocks and sauces, including detailed recipes and techniques.
  • Q: Is 'The Sauce Bible' suitable for beginners in cooking? A: Yes, it is suitable for both beginners and experienced cooks, providing a range of techniques and recipes.
  • Q: Can I use 'The Sauce Bible' for advanced cooking techniques? A: Yes, the book includes advanced techniques and detailed instructions for creating intricate sauces.
  • Q: Does 'The Sauce Bible' provide historical context on sauces? A: Yes, it features historical and linguistic references related to various dishes and sauces.
  • Q: How should I store 'The Sauce Bible'? A: Store the book in a cool, dry place, away from direct sunlight to maintain its condition.
  • Q: What is the best way to clean 'The Sauce Bible'? A: To clean the book, use a dry cloth to gently wipe the cover and avoid exposing it to moisture.
  • Q: Is 'The Sauce Bible' a good gift for cooking enthusiasts? A: Yes, it makes an excellent gift for anyone interested in improving their culinary skills.
  • Q: Are there any illustrations in 'The Sauce Bible'? A: Yes, the book includes illustrations and anecdotes, enhancing the learning experience.
  • Q: What makes 'The Sauce Bible' different from other cooking books? A: It combines detailed recipes with historical context and cooking anecdotes, making it unique.
  • Q: Is 'The Sauce Bible' recommended for professional chefs? A: Yes, professional chefs can benefit from its comprehensive techniques and sauce recipes.
  • Q: What kind of sauces are covered in 'The Sauce Bible'? A: The book covers a wide variety of sauces, including classic and contemporary options.

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