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The Servant'S Directory, Or, Housekeeper'S Companion
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The 18Th Century Was A Wealth Of Knowledge, Exploration And Rapidly Growing Technology And Expanding Recordkeeping Made Possible By Advances In The Printing Press. In Its Determination To Preserve The Century Of Revolution, Gale Initiated A Revolution Of Its Own: Digitization Of Epic Proportions To Preserve These Invaluable Works In The Largest Archive Of Its Kind. Now For The First Time These Highquality Digital Copies Of Original 18Th Century Manuscripts Are Available In Print, Making Them Highly Accessible To Libraries, Undergraduate Students, And Independent Scholars.Medical Theory And Practice Of The 1700S Developed Rapidly, As Is Evidenced By The Extensive Collection, Which Includes Descriptions Of Diseases, Their Conditions, And Treatments. Books On Science And Technology, Agriculture, Military Technology, Natural Philosophy, Even Cookbooks, Are All Contained Here.++++The Below Data Was Compiled From Various Identification Fields In The Bibliographic Record Of This Title. This Data Is Provided As An Additional Tool In Helping To Insure Edition Identification:++++British Libraryt090911In Six Parts, Each With A Halftitle. Part Vi Has Separate Pagination. With A List Of Subscribers.London: Printed For The Author; And Sold By W. Johnston; At Mrs. Wharton'S, At Mrs. Ashburnham'S Chinashop, Mr Vaughan'S, And By All The Booksellers In Town And Country, 1760. Viii,80, [4],432P.; 8
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This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does this book have? A: This book contains five hundred twenty pages. It offers a comprehensive exploration of various topics from the 18th century.
- Q: What is the binding type of this book? A: This book features a paperback binding. This makes it lightweight and flexible for easy reading.
- Q: What are the dimensions of the book? A: The book measures seven point four four inches in length, one point zero six inches in width, and nine point six nine inches in height. These dimensions make it convenient for both storage and handling.
- Q: Who is the author of this book? A: The author of this book is Hannah Glasse. She was a prominent writer known for her contributions to culinary literature in the 18th century.
- Q: What historical topics does this book cover? A: This book covers various historical topics, including medical practices, agricultural techniques, and natural philosophy of the 18th century. It serves as a valuable resource for understanding the era.
- Q: How should I care for this book? A: To keep this book in good condition, store it in a cool, dry place. Avoid exposing it to direct sunlight to prevent fading and damage.
- Q: Is this book suitable for young readers? A: This book is generally suitable for older children and adults. Its complex themes and historical content may be challenging for younger readers.
- Q: Can I read this book for academic purposes? A: Yes, this book is an excellent resource for academic purposes. It provides insights into 18th-century society and can support various research topics.
- Q: How do I clean this book if it gets dirty? A: To clean this book, gently wipe the cover with a soft, dry cloth. Avoid using water or cleaning solutions to prevent damage.
- Q: Is this book available in digital format? A: Yes, this book is available in digital format. Gale has digitized it for accessibility, making it easier to obtain for research and study.
- Q: What is the publication date of this book? A: This book was originally published in seventeen sixty. It reflects the knowledge and practices of that time period.
- Q: Does this book contain illustrations? A: No, this book does not contain illustrations. It focuses on textual content, providing detailed descriptions and information.
- Q: Is this book a good gift for history enthusiasts? A: Yes, this book makes an excellent gift for history enthusiasts. Its rich content and historical significance are sure to be appreciated.
- Q: What is the genre of this book? A: The genre of this book is history. It delves into various aspects of life in the 18th century, making it a valuable historical document.
- Q: Are there any references to cooking in this book? A: Yes, the book includes references to cooking. It showcases the culinary practices and recipes of the 18th century, reflecting its author's expertise.
- Q: Can I return this book if I am not satisfied? A: Yes, you can typically return this book if you are not satisfied. Check the retailer’s return policy for specific conditions.