The Splendid Table'S How To Eat Supper: Recipes, Stories, And Opinions From Public Radio'S Awardwinning Food Show,New

The Splendid Table'S How To Eat Supper: Recipes, Stories, And Opinions From Public Radio'S Awardwinning Food Show,New

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SKU: DADAX0307346714
Brand: Kasper, Lynne Rossetto/ Swift, Sally
Regular price$19.63
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A Fresh Take On Weeknight Cooking From The Splendid Table'S Lynne Rossetto Kasper And Sally Swiftas Loyal Listeners Know, Lynne And Sally Share An Unrelenting Curiosity About Everything To Do With Food. Their Show, The Splendid Table, Looks At The Role Food Plays In Our Livesinspiring Us, Making Us Laugh, Nourishing Us, And Opening Us Up To The World Around Us. Now They Have Compiled All The Most Trenchant Tips, Neverfail Recipes, And Everyday Culinary Knowhow From The Program In How To Eat Supper, A Kitchen Companion Unlike Any Other.This Is No Mere Cookbook. Like The Show, This Book Goes Far Beyond The Recipe, Introducing The People And Stories That Are Shaping Americas Changing Sense Of Food. We Don T Eat, Shop, Or Cook As We Used To. Our Relationship With Food Has Intensified, Become More Controversial, Richer, More Pleasurable, And Sometimes More Puzzling. How To Eat Supper Gives Voice To Rarely Heard Perspectives On Foodfrom The Quirky To The Political, From The Grassroots To The Scholarly, From The Highbrow To The Humbleand Shows The Essential Role Breaking Bread Together Plays In Our World.How To Eat Supper Takes You Through A Plethora Of Inviting Recipes Simple Enough To Ensure Success Even If Youve Never Cooked Before. And If You Are Experienced In The Kitchen, You Ll Find Challenging New Concepts And Dishes To Spark Your Imagination.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: How many pages does this book have? A: This book has three hundred fifty-two pages. It's a comprehensive guide packed with recipes and stories.
  • Q: What is the binding type of this book? A: The binding type is hardcover. This ensures durability for frequent use in the kitchen.
  • Q: What are the dimensions of this book? A: The dimensions are seven point six one inches in length, one point one inches in width, and nine point four one inches in height. These dimensions make it easy to store on a bookshelf.
  • Q: Who are the authors of this book? A: The authors are Lynne Rossetto Kasper and Sally Swift. They are known for their expertise in culinary arts and food storytelling.
  • Q: What is the main theme of this book? A: The main theme revolves around weeknight cooking and the cultural significance of food. It blends recipes with personal stories.
  • Q: How can I use the recipes in this book? A: You can use the recipes to prepare meals for one or two people. The instructions are designed to be easy for beginners and inspiring for experienced cooks.
  • Q: Is this book suitable for beginner cooks? A: Yes, this book is suitable for beginner cooks. It includes simple, never-fail recipes that encourage confidence in the kitchen.
  • Q: Can experienced cooks find value in this book? A: Yes, experienced cooks will find challenging new concepts and dishes to spark their imagination. It offers a fresh perspective on cooking.
  • Q: What kind of meals can I prepare with this book? A: You can prepare a variety of weeknight meals, from quick recipes to more elaborate dishes. The book emphasizes accessibility and creativity.
  • Q: How should I store this book to keep it in good condition? A: Store this book upright on a shelf or in a bookcase. Keep it away from direct sunlight to prevent fading and damage.
  • Q: Is there a specific way to clean the book? A: Yes, you should use a soft, dry cloth to wipe down the cover. Avoid using water or cleaning agents that could damage the pages.
  • Q: What if my book arrives damaged? A: If your book arrives damaged, you should contact customer support for a return or exchange. Keep all packaging for reference.
  • Q: Does this book include any dietary restrictions? A: No, the book does not specifically cater to dietary restrictions but offers a variety of recipes that can be adapted.
  • Q: Is this book appropriate for all ages? A: Yes, this book is appropriate for all ages. It features family-friendly recipes and engaging stories about food.
  • Q: How does this book compare to other cookbooks? A: This book compares favorably as it combines culinary techniques with personal narratives, offering a unique approach to cooking.

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