Title
The Sultan'S Feast: A Fifteenthcentury Egyptian Cookbook
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The Arabic Culinary Tradition Burst Onto The Scene In The Middle Of The Tenth Century, When Al Warraq Compiled A Culinary Treatise Titled Al Kitab Al Tabikh (The Book Of Dishes), Containing Over 600 Recipes. However, It Would Take Another Ten Centuries For Cookery Books To Be Produced In The European Continent. For Centuries To Come, Gastronomic Writing Would Remain The Sole Preserve Of The Arabmuslim World, With Cooking Manuals And Recipe Books Being Produced From Baghdad, Aleppo And Egypt In The East, To Muslim Spain, Morocco And Tunisia In The West.A Total Of Nine Complete Cookery Books Have Survived From This Time, Containing A Total Of Nearly Four Thousand Recipes. The Sultans Feast By The Egyptian Ibn Mubarak Shah In The Fifteenth Century Is One Such Book. Reflecting The Importance Of Gastronomy In Arab Culture, This Culinary Treatise Features More Than 330 Recipes, From Breadmaking And Omelettes, To Sweets, Pickling And Aromatics, And Tips On A Range Of Topics, From Essentials A Cook Should Know To How To Distil Drinkable Water.Available In English For The First Time, This Critical Bilingual Volume Offers A Sophisticated Insight Into The World Of Medieval Arabic Gastronomic Writing.
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This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the page count of The Sultan's Feast? A: The Sultan's Feast contains two hundred eighty pages. This comprehensive cookbook features a rich collection of medieval Arabic recipes.
- Q: What are the dimensions of The Sultan's Feast? A: The dimensions of The Sultan's Feast are five point ninety-eight inches in length, one point eighteen inches in width, and nine point zero nine inches in height.
- Q: What type of binding does The Sultan's Feast have? A: The Sultan's Feast is available in paperback binding. This makes it lightweight and easy to handle for cooking enthusiasts.
- Q: How can I use The Sultan's Feast? A: You can use The Sultan's Feast as a practical cookbook or as a historical reference. It features over three hundred recipes that reflect the culinary traditions of the fifteenth century.
- Q: Is The Sultan's Feast suitable for beginners in cooking? A: Yes, The Sultan's Feast is suitable for beginners. The detailed recipes include essential cooking tips that can help new cooks improve their skills.
- Q: Can I use The Sultan's Feast for learning about Arabic cooking culture? A: Yes, The Sultan's Feast provides insight into Arabic culinary culture. It offers historical context and traditional recipes that highlight the importance of gastronomy.
- Q: How should I store The Sultan's Feast to keep it in good condition? A: Store The Sultan's Feast in a cool, dry place away from direct sunlight. This will help preserve the quality of the book over time.
- Q: Is The Sultan's Feast easy to clean? A: Yes, The Sultan's Feast is easy to clean. If the cover gets dirty, simply wipe it with a damp cloth. Avoid submerging the book in water.
- Q: What if The Sultan's Feast arrives damaged? A: If The Sultan's Feast arrives damaged, you should contact customer service for a return or exchange. Ensure you keep the original packaging for easier processing.
- Q: Does The Sultan's Feast have a warranty? A: No, The Sultan's Feast does not come with a warranty. However, you can return it if it is defective upon arrival.
- Q: How does The Sultan's Feast compare to other cookbooks? A: The Sultan's Feast stands out due to its historical significance and unique collection of medieval Arabic recipes. Unlike many modern cookbooks, it focuses on a specific cultural culinary tradition.
- Q: Is The Sultan's Feast appropriate for all ages? A: Yes, The Sultan's Feast is appropriate for all ages. It serves as a culinary resource that can be enjoyed by anyone interested in cooking or history.
- Q: Can I gift The Sultan's Feast to someone interested in cooking? A: Yes, The Sultan's Feast makes an excellent gift for anyone interested in cooking or cultural history. Its rich recipes and insights are sure to inspire.
- Q: What is the author’s background for The Sultan's Feast? A: The author of The Sultan's Feast is Ibn Mubarak Shah, a fifteenth-century Egyptian chef. His work reflects the culinary traditions of his time.
- Q: Does The Sultan's Feast include vegetarian recipes? A: Yes, The Sultan's Feast includes a variety of vegetarian recipes. It offers options for different dietary preferences, showcasing the diversity of Arabic cuisine.