Title
The Supper Of The Lamb: A Culinary Reflection (Modern Library Food)
Sold by Ergodebooks, an authorized reseller.
Returns accepted within 30 days | support@ergodebooks.com
Shipping Information
- Free Standard Shipping — United States only
- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
- Double-boxed, fully insured & discreetly packaged
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · 25% restocking fee applies
Payment Option
From A Passionate And Talented Chef Who Also Happens To Be An Episcopalian Priest Comes This Surprising And Thoughtprovoking Treatise On Everything From Prayer To Poetry To Puff Pastry. In The Supper Of The Lamb, Capon Talks About Festal And Ferial Cooking, Emerging As An Inspirational Voice Extolling The Benefits And Wonders Of Oldfashioned Home Cooking In A World Of Fast Food And Prepackaged Cuisine. This Edition Includes The Original Recipes And A New Introduction By Deborah Madison, The Founder Of Greens Restaurant In San Francisco And Author Of Several Cookbooks.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does The Supper of the Lamb have? A: This book has three hundred twenty pages. It offers a blend of culinary insights and reflections on life.
- Q: What are the dimensions of this book? A: The dimensions are five point two inches in length, zero point seven one inches in width, and eight point three nine inches in height.
- Q: What is the binding type of this book? A: The binding is paperback. This makes it lightweight and easy to handle for readers.
- Q: What themes are explored in The Supper of the Lamb? A: It explores themes of cooking, spirituality, and the importance of home-cooked meals. The author combines culinary art with philosophical reflections.
- Q: Who is the author of this book? A: The author is Robert Farrar Capon. He is known for his unique perspective as both a chef and an Episcopalian priest.
- Q: How do I read The Supper of the Lamb? A: You can read it at your own pace, enjoying the recipes and reflections. It’s suitable for anyone interested in cooking and philosophy.
- Q: Is this book suitable for all ages? A: Yes, this book is suitable for all ages. It contains content that can inspire both adults and young readers interested in cooking.
- Q: Can I use the recipes in The Supper of the Lamb? A: Yes, the book includes original recipes. They are designed for home cooks at various skill levels.
- Q: How should I store this book? A: Store it in a cool, dry place away from direct sunlight. This will help preserve its quality over time.
- Q: Is there a warranty or return policy for this book? A: Typically, there is a return policy based on the seller's terms. Check with the retailer for specifics.
- Q: What if my book arrives damaged? A: Contact the seller immediately. Most sellers will have a process for returns or exchanges for damaged items.
- Q: How do I care for my paperback book? A: Keep it clean and handle it with care. Avoid exposing it to moisture to maintain its condition.
- Q: Is this book a good choice for beginners in cooking? A: Yes, it is a great choice for beginners. The author explains concepts clearly while offering practical recipes.
- Q: What makes The Supper of the Lamb unique? A: Its blend of culinary advice and spiritual reflection sets it apart. Capon’s insights go beyond mere recipes.
- Q: Are there illustrations in the book? A: No, the book primarily focuses on text and recipes. It emphasizes culinary philosophy over visual elements.
- Q: Can this book serve as a gift for food lovers? A: Yes, it makes an excellent gift for anyone passionate about food and cooking. Its thoughtful reflections resonate well.