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Can you change a tire? Then you can make wine. This according to Sheridan Warrick, Berkeley author of The Way to Make Wine, a stepbystep guide for home vintners. Warrick walks readers through each step of the process, explaining in plain English crushing, the Brix scale, fermentation, racking and bottling. The second part of the book is a howto on finetuning the process. Along the way Warrick includes tips, sidebars and sources for grapes and other supplies. And even if you never bottle a drop, you'll come away with a greater appreciation of what goes into your glass.San Francisco ChronicleThe Way to Make Wine reveals everything needed to make delicious winesboth reds and whitesfrom start to finish. Rich with insider knowhow, this book divulges the many practical advances made in the past few decades and demonstrates that doityourself winemaking is now simpler and more rewarding than ever. Straightforward illustrations of key tools and steps help make this book onestop shopping for wine lovers, beer brewers, avid cooks, or anyone whos ever dreamed of producing table wines at home.This updated and expanded edition features:* new howto illustrations* tips and techniques from accomplished professional winemakers* uptodate information on the rewards and challenges of running natural wine fermentations* fresh ways to apply your homebrewing knowledge to make remarkable reds and whitesProviding concise, clear, and practical guidance, Sheridan Warrick shows that making your own wine is not only easy but also a pleasure.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer,
birth defects, or other reproductive harm.
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