Title
The Wildcrafted Cocktail: Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 OneofaKind,Used
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Meet the natural lovechild of the popular localfoods movement and craft cocktail scene. Its here to show you just how easy it is to make delicious, oneofakind mixed drinks with common flowers, berries, roots, and leaves that you can find along roadsides or in your backyard. Foraging expert Ellen Zachos gets the party started with recipes for more than 50 garnishes, syrups, infusions, juices, and bitters, including Quick Pickled Daylily Buds, Rose Hip Syrup, and Chanterelleinfused Rum. Youll then incorporate your handcrafted components into 45 surprising and delightful cocktails, such as Stinger in the Rye, Dont Sass Me, and Treetini.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.