Title
Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
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Based On A James Beard Awardwinning Article From A Leading Voice On The Politics Of Agribusiness, Tomatoland Combines History, Legend, Passion For Taste, And Investigative Reporting On Modern Agribusiness And Environmental Issues Into A Revealing, Controversial Look At The Tomato, The Fruit We Love So Much That We Eat $4 Billionworth Annually.2012 Iacp Award Winner In The Food Matters Categorysupermarket Produce Sections Bulging With A Yearround Supply Of Perfectly Round, Bright Redorange Tomatoes Have Become All But A National Birthright. But In Tomatoland, Which Is Based On His James Beard Awardwinning Article, The Price Of Tomatoes, Investigative Food Journalist Barry Estabrook Reveals The Huge Human And Environmental Cost Of The $5 Billion Fresh Tomato Industry. Fields Are Sprayed With More Than One Hundred Different Herbicides And Pesticides. Tomatoes Are Picked Hard And Green And Artificially Gassed Until Their Skins Acquire A Marketable Hue. Modern Plant Breeding Has Tripled Yields, But Has Also Produced Fruits With Dramatically Reduced Amounts Of Calcium, Vitamin A, And Vitamin C, And Tomatoes That Have Fourteen Times More Sodium Than The Tomatoes Our Parents Enjoyed. The Relentless Drive For Low Costs Has Fostered A Thriving Modernday Slave Trade In The United States. How Have We Come To This Point?Estabrook Traces The Supermarket Tomato From Its Birthplace In The Deserts Of Peru To The Impoverished Town Of Immokalee, Florida, A.K.A. The Tomato Capital Of The United States. He Visits The Laboratories Of Seedsmen Trying To Develop Varieties That Can Withstand The Rigors Of Agribusiness And Still Taste Like A Garden Tomato, And Then Moves On To Commercial Growers Who Operate On Tens Of Thousands Of Acres, And Eventually To A Hillside Field In Pennsylvania, Where He Meets An Obsessed Farmer Who Produces Delectable Tomatoes For The Nation'S Top Restaurants.Throughout Tomatoland, Estabrook Presents A Who'S Who Cast Of Characters In The Tomato Industry: The Avuncular Octogenarian Whose Conglomerate Grows One Out Of Every Eight Tomatoes Eaten In The United States; The Exmarine Who Heads The Group That Dictates The Size, Color, And Shape Of Every Tomato Shipped Out Of Florida; The U.S. Attorney Who Has Doggedly Prosecuted Human Traffickers For The Past Decade; And The Guatemalan Peasant Who Came North To Earn Money For His Parents' Medical Bills And Found Himself Enslaved For Two Years.Tomatoland Reads Like A Suspenseful Whodunit As Well As An Expose Of Today'S Agribusiness Systems And The Price We Pay As A Society When We Take Taste And Thought Out Of Our Food Purchases.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the binding type of 'Tomatoland'? A: The binding type is hardcover. This durable format is ideal for preserving the book's content.
- Q: How many pages does 'Tomatoland' have? A: The book contains two hundred forty pages. This length allows for an in-depth exploration of its themes.
- Q: What are the dimensions of 'Tomatoland'? A: The dimensions are six inches in length, zero point eight inches in width, and nine point one inches in height. These dimensions make it a convenient size for reading.
- Q: Who is the author of 'Tomatoland'? A: The author is Barry Estabrook. He is known for his investigative work on agribusiness and food systems.
- Q: What genre does 'Tomatoland' belong to? A: The book falls under Environmental Economics. It discusses the intersections of agribusiness and environmental issues.
- Q: What is the primary focus of 'Tomatoland'? A: The primary focus is on the modern tomato industry. It reveals the human and environmental costs associated with mass tomato production.
- Q: Is 'Tomatoland' suitable for young readers? A: Yes, it is suitable for young readers with an interest in environmental issues. However, parental guidance may be beneficial due to its complex themes.
- Q: How does 'Tomatoland' approach the topic of agribusiness? A: The book combines history, investigative reporting, and personal narratives. It provides a comprehensive view of the agribusiness landscape.
- Q: What are the key themes discussed in 'Tomatoland'? A: Key themes include environmental impact, agribusiness ethics, and the journey of tomatoes from farm to supermarket. These themes encourage readers to reflect on their food choices.
- Q: How can readers benefit from 'Tomatoland'? A: Readers can gain insights into the complexities of food production systems. The book encourages critical thinking about food sourcing and sustainability.
- Q: What accolades has 'Tomatoland' received? A: The book won the 2012 IACP Award in the Food Matters category. This recognition highlights its significance in food journalism.
- Q: Can I find recipes in 'Tomatoland'? A: No, 'Tomatoland' does not contain recipes. Its focus is on the agricultural and economic aspects of the tomato industry.
- Q: What kind of characters are featured in 'Tomatoland'? A: The book features a diverse range of characters from the tomato industry, including farmers, industry leaders, and labor advocates. Their stories illustrate the human dimension of agribusiness.
- Q: Does 'Tomatoland' discuss environmental issues? A: Yes, it thoroughly discusses environmental issues related to modern agriculture. The book critiques practices harmful to both ecosystems and communities.
- Q: Is 'Tomatoland' based on real events? A: Yes, it is based on real events and research. The book is grounded in investigative journalism and true stories from the field.