Title
Twelve Months of Monastery Soups: International Favorites by D'AvilaLatourrette, Brother VictorAntoine (1996) Hardcover,Used
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- Q: What is the main theme of 'Twelve Months of Monastery Soups'? A: The book features a collection of international soup recipes inspired by the monastic tradition, emphasizing simplicity and nourishment.
- Q: Who is the author of this book? A: The author is Brother Victor-Antoine D'Avila-Latourrette, a monk known for his culinary expertise and writings on monastic cooking.
- Q: What type of binding does this book have? A: This book is bound in hardcover, providing durability and a premium feel.
- Q: How many pages does the book contain? A: The book contains 208 pages filled with recipes and insights.
- Q: Is this book suitable for beginners in cooking? A: Yes, the recipes are designed to be approachable for cooks of all skill levels, making it suitable for beginners.
- Q: What kind of recipes can I expect to find in this book? A: The book includes a variety of soup recipes from different cultures, highlighting traditional ingredients and methods.
- Q: When was 'Twelve Months of Monastery Soups' published? A: The book was published on June 1, 1996.
- Q: Can this book be a good gift for a cooking enthusiast? A: Yes, it makes a thoughtful gift for anyone interested in cooking, especially those who appreciate hearty soups and international cuisine.
- Q: Is there a specific edition of this book? A: Yes, this is the first edition of 'Twelve Months of Monastery Soups'.
- Q: What condition is the book in? A: The book is in new condition, ensuring a quality reading experience.