Title
United Tastes: The Making Of The First American Cookbook
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Winner Of The 2017 Bruce Fraser Award From The Association For The Study Of Connecticut Historythe Library Of Congress Has Designated American Cookery (1796) By Amelia Simmons One Of The Eightyeight Books That Shaped America. Its Recognition As The First American Cookbook Has Attracted An Enthusiastic Modern Audience Of Historians, Food Journalists, And General Readers, Yet Until Now American Cookery Has Not Received The Sustained Scholarly Attention It Deserves. Keith Stavely And Kathleen Fitzgerald'S United Tastes Fills This Gap By Providing A Detailed Examination Of The Social Circumstances And Culinary Tradition That Produced This American Classic.Situating American Cookery Within The Postrevolutionary Effort To Develop A Distinct National Identity, Stavely And Fitzgerald Demonstrate The Book'S Significance In Cultural As Well As Culinary Terms. Ultimately The Separation Between These Categories Dissolves As The Authors Show That The Formation Of Taste, In Matters Of Food As Well As Other Material Expressions, Was Essential To Building A Consensus On What It Was To Be American. United Tastes Explores Multiple Historiesof Food, Cookbooks, Printing, Material And Literary Culture, And Regionto Illuminate The Meaning And Affirm The Importance Of America'S First Cookbook.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does United Tastes have? A: This book has three hundred sixty-eight pages. It provides a comprehensive examination of America's first cookbook and its cultural significance.
- Q: What is the binding type of United Tastes? A: The book is available in paperback binding. This makes it lightweight and easy to handle for reading or research.
- Q: What are the dimensions of United Tastes? A: The dimensions are six inches in length, one point five inches in width, and nine point zero two inches in height. These dimensions make it a convenient size for shelves or carrying.
- Q: Who is the author of United Tastes? A: The author is Keith Stavely, in collaboration with Kathleen Fitzgerald. They delve into the historical context of the first American cookbook.
- Q: What category does United Tastes belong to? A: This book falls under the History category. It explores culinary traditions and their impact on American identity.
- Q: Is United Tastes suitable for general readers? A: Yes, it is suitable for general readers. The book appeals to food enthusiasts, historians, and anyone interested in American culinary history.
- Q: How can I use United Tastes for my research? A: You can use it as a scholarly resource to explore American culinary history. Its detailed examination of cultural and historical aspects makes it ideal for research.
- Q: Is there a specific audience for United Tastes? A: While it's suitable for everyone, it particularly appeals to historians and food journalists. The insights into America's first cookbook provide valuable context and analysis.
- Q: What themes does United Tastes explore? A: The book explores themes of culinary tradition, national identity, and social circumstances. It connects food history with broader cultural narratives.
- Q: How should I care for United Tastes to keep it in good condition? A: To keep it in good condition, store it upright in a dry place. Avoid exposing it to excessive moisture or direct sunlight to preserve the pages.
- Q: Is there a warranty or return policy for United Tastes? A: Typically, books have a standard return policy. Check with the retailer for specific details regarding returns or exchanges.
- Q: What if United Tastes arrives damaged? A: If the book arrives damaged, contact the retailer for a replacement or refund. Most sellers have policies in place for damaged goods.
- Q: How does United Tastes compare to other cookbooks? A: United Tastes offers a unique historical perspective compared to standard cookbooks. It focuses on cultural significance rather than just recipes.
- Q: Can United Tastes be used for teaching purposes? A: Yes, it can be used for teaching purposes. Its in-depth analysis makes it a valuable resource for educators in history and culinary studies.
- Q: Is there any adult content in United Tastes? A: No, there is no adult content in this book. It is suitable for a wide audience, including students and families.
- Q: What makes United Tastes a significant read? A: Its detailed examination of America's first cookbook and the social circumstances surrounding it make it a significant read for understanding American culinary history.