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In Unplugged Kitchen, sliced peaches become a filling for a country sandwich, Sweet Rum Ricotta becomes an afternoon snack, and the steaming juice of leafy greens becomes 'The Verdura Cure.' This is no ordinary cookbook. Not only do the recipes have the power to change our perceptions about food but Unplugged Kitchen offers us a map through the landscape of food, with its rituals and its particular pleasures.In the sensory world of Unplugged Kitchen, your nose pressed to a tomato tells you how freshness smells and your eyes measure olive oil in puddles. You crush walnuts in a beautiful mortar and press soup through a food mill to create more interesting textures.Viana goes wherever food delights and brings us along to taste asparagus in Rome, radishes and butter in a Parisian cafe, and green almonds under a tree in a Sicilian garden. Along the way she reacquaints us with core ingredients. The verdant scent of lustrous white spring onions, prepared in a Fava and Spring Onion Pasta, is a welcome to spring. Viana reveals the tomato in all its absolute glory, whether it's served pure as nature in a tangy Tomato Cocktail, 1930s style, or as a perfumed dip fragrant with lavish green coriander.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer,
birth defects, or other reproductive harm.
Q: What is the main theme of 'Unplugged Kitchen'?A: 'Unplugged Kitchen' focuses on returning to the simple and authentic joys of cooking, emphasizing the sensory experiences and rituals associated with food preparation.
Q: Who is the author of 'Unplugged Kitchen'?A: The author of 'Unplugged Kitchen' is Viana LA Place.
Q: What type of recipes can I find in this cookbook?A: 'Unplugged Kitchen' features a variety of recipes that highlight core ingredients and sensory experiences, such as Fava and Spring Onion Pasta and Tomato Cocktails.
Q: What is the binding type of this book?A: The book is bound in hardcover.
Q: How many pages are in 'Unplugged Kitchen'?A: 'Unplugged Kitchen' contains 320 pages.
Q: When was 'Unplugged Kitchen' published?A: 'Unplugged Kitchen' was published on January 1, 1996.
Q: Is 'Unplugged Kitchen' a new or used book?A: 'Unplugged Kitchen' is listed as a new book.
Q: What is the edition of this cookbook?A: This is the first edition of 'Unplugged Kitchen'.
Q: What condition is the book in?A: 'Unplugged Kitchen' is in good condition.
Q: What categories does 'Unplugged Kitchen' fall under?A: 'Unplugged Kitchen' falls under the categories of Cookbooks, Food & Wine.
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